Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Luis A. Materon"'
Autor:
Alejandra Chapa, Alexa Villarreal, Luis A. Materon, Victoria Padilla, Karen Lozano, Robert Gilkerson, Cristobal Rodriguez, Andrew McDonald, Fariha Ahmad
Publikováno v:
Journal of Bioactive and Compatible Polymers. 37:28-37
In this study, Forcespinning® was used to produce nanofibers composed of Opuntia cochenillifera, “nopal,” mucilage (N) extract, chitosan (CH), and pullulan (PL) (N/CH/PL). These nopal-incorporating nanofibers were examined for their ability to s
Autor:
Yuanbing Mao, Luis A. Materon, Pablo Vidal, Ananta Raj Adhikari, Misael Martinez, Karen Lozano, C. Hernández
Publikováno v:
European Polymer Journal. 121:109284
Infections are caused by a wide variety of bacterial pathogens. The severity of the infection can range from imperceptible to potentially fatal. Early bacterial detection is vital to avoid complications. Smart polymer scaffolds have shown promising i
Publikováno v:
Journal of Bioactive and Compatible Polymers. 29:646-660
In this study, chitosan/polyvinyl alcohol binary and tannic acid/chitosan/polyvinyl alcohol ternary composite nanofiber membranes from chitosan citric acid salt aqueous solutions without the use of toxic solvents through Forcespinning® technology we
Autor:
Evrim Güneş Altuntaş, Luis A. Materon, Vijay K. Juneja, Serap Cosansu, Deniz Kocan, Kamuran Ayhan
Publikováno v:
Food and Nutrition Sciences. :363-368
This study aimed to determine the antibiotic and bacteriocin sensitivity of Listeria monocytogenes strains isolated from animal derived foods. With disc diffusion assay, all fourteen L. monocytogenes strains were suscepti-ble to the antibiotics, incl
Publikováno v:
Journal of Food Processing and Preservation. 31:190-200
In this study, a total of 206 lactic acid bacteria were isolated on De Man–Rogosa–Sharpe agar from 20 fermented Turkish “sucuk” samples. Twenty-five isolates were identified as Pediococcus spp. and were tested for their antibacterial activity
Publikováno v:
World Journal of Microbiology and Biotechnology. 23:1281-1287
Foodborne illness outbreaks involving cantaloupes have increased dramatically in the past 15 years in the United States and other countries. The need for the identification of the microbial sources that contaminate cantaloupe rinds has been raised by
Autor:
Luis A. Materon
Publikováno v:
World Journal of Microbiology and Biotechnology. 19:867-873
Initial survey of four packinghouses indicated that bacterial and fungal populations on the surface of cantaloupes were significantly reduced by sanitizing procedures particularly on faecal coliforms. In this study, several combinations of disinfecta
Publikováno v:
Carbohydrate polymers. 115
This study presents the successful development of biocompatible tannic acid (TA)/chitosan (CS)/pullulan (PL) composite nanofibers (NFs) with synergistic antibacterial activity against the Gram-negative bacteria Escherichia coli. The NFs were develope
Publikováno v:
Canadian Journal of Microbiology. 43:854-861
Symbiotic bacteria associated with the Medicago genus are separated into two closely related species named Sinorhizobium meliloti and Sinorhizobium medicae. To discriminate rapidly between these two bacterial species, two 15-base DNA probes, 16Smfs a
Autor:
Luis A. Materon
Publikováno v:
World Journal of Microbiology & Biotechnology; Nov2003, Vol. 19 Issue 8, p867-873, 7p