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Publikováno v:
Molecular & General Genetics MGG; 1994, Vol. 242 Issue 5, p614-622, 9p
Publikováno v:
Molecular & General Genetics MGG; 1992, Vol. 234 Issue 2, p265-274, 10p
Autor:
Van Luijk, Nicole, Stierli, Melanie, Schwenninger, Susanne, Herv?, Christophe, Dasen, Gottfried, Jore, Jan, Pouwels, Peter, Werf, Mari?t J. Van Der, Teuber, Michael, Meile, Leo
Publikováno v:
Le Lait - Dairy Science and Technology; 2002, Vol. 82 Issue: 1 p45-57, 13p
Autor:
Luijk, Nicole Van, Stierli, Melanie P., Schwenninger, Susanne Miescher, Hervé, Christophe, Dasen, Gottfried, Jore, Jan P.M., Pouwels, Peter H., Werf, Mariët J. Van Der, Teuber, Michael, Meile, Leo
Publikováno v:
Le Lait - Dairy Science and Technology; 2002, Vol. 82 Issue: 1 p45-57, 13p
Publikováno v:
Fungal Genetics and Biology; August 2001, Vol. 33 Issue: 3 p155-171, 17p
Autor:
van der Werf, Mariët J.1 vanderWerf@voeding.tno.nl, Pieterse, Bait1,2, van Luijk, Nicole1, Schurenv, Frank, van der Werff-van der Vat, Bianca1, Overkamp, Karin1, Renger H. Jellema1
Publikováno v:
Microbiology (13500872). Jan2006, Vol. 152 Issue 1, p257-272. 16p. 2 Diagrams, 3 Charts.
Autor:
Nijkamp K; TNO Quality of Life, Business Unit Bioconversion and Processes for Food Industry, Apeldoorn, The Netherlands., van Luijk N, de Bont JA, Wery J
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2005 Nov; Vol. 69 (2), pp. 170-7. Date of Electronic Publication: 2005 Nov 12.
A convenient and reproducible method to genetically transform bacteria of the genus Bifidobacterium.
Autor:
Argnani A; TNO Nutrition and Food Research Institute, Department of Molecular Genetics and Gene Technology, PO Box 5815, 2280 HV Rijswijk, The Netherlands., Leer RJ; TNO Nutrition and Food Research Institute, Department of Molecular Genetics and Gene Technology, PO Box 5815, 2280 HV Rijswijk, The Netherlands., van Luijk N; TNO Nutrition and Food Research Institute, Department of Molecular Genetics and Gene Technology, PO Box 5815, 2280 HV Rijswijk, The Netherlands., Pouwels PH; TNO Nutrition and Food Research Institute, Department of Molecular Genetics and Gene Technology, PO Box 5815, 2280 HV Rijswijk, The Netherlands.
Publikováno v:
Microbiology (Reading, England) [Microbiology (Reading)] 1996 Jan; Vol. 142 ( Pt 1), pp. 109-114.