Zobrazeno 1 - 10
of 181
pro vyhledávání: '"Luigi Pari"'
Autor:
Luigi Pari, Simone Bergonzoli, Luca Cozzolino, Gian Maria Baldi, Michele Falce, Efthymia Alexopoulou
Publikováno v:
Agronomy, Vol 14, Iss 10, p 2268 (2024)
Considering the increase in market requests for bio-products, it is necessary to study the possibility of cultivating industrial crops in areas still untapped to extend the total cultivation surface, reducing land competition with food crops. With th
Externí odkaz:
https://doaj.org/article/654072d04bce4d74951b6fd998dcf8ce
Publikováno v:
Agronomy, Vol 14, Iss 2, p 325 (2024)
Camelina is an interesting crop and producers must adopt cultural practices to achieve the highest yield and oil content possible. Considering the size of the seed, the harvesting phase is crucial to reduce losses and maximize income. Furthermore, in
Externí odkaz:
https://doaj.org/article/542fa987362d4c78a1c7e02b5722c722
Publikováno v:
Agriculture, Vol 13, Iss 12, p 2289 (2023)
Many climatic variables are projected to occur with more intense and frequent extreme events, possibly unpredictable patterns and negative feedback loops with other environmental processes. Agriculture has faced uncertainty regarding ground temperatu
Externí odkaz:
https://doaj.org/article/e210c1b332ac445bbfd421ec825b8d8d
Autor:
Carolina Rodrigues, Camila Damásio de Paula, Soufiane Lahbouki, Abdelilah Meddich, Abdelkader Outzourhit, Mohamed Rashad, Luigi Pari, Isabel Coelhoso, Ana Luísa Fernando, Victor G. L. Souza
Publikováno v:
Foods, Vol 12, Iss 7, p 1465 (2023)
Opuntia spp. are crops well adapted to adverse environments and have great economic potential. Their constituents, including fruits, cladodes, and flowers, have a high nutritional value and are rich in value-added compounds. Cladodes have an apprecia
Externí odkaz:
https://doaj.org/article/dec70972dc8f44e1b34d03d9556bb48c
Autor:
Vincenzo Alfano, Walter Stefanoni, Francesco Latterini, Federico Liuzzi, Isabella De Bari, Egidio Viola, Anna Ciancolini, Luigi Pari
Publikováno v:
Frontiers in Energy Research, Vol 10 (2022)
Inulin is accumulated as a reserve carbohydrate in the roots and tubers of many plants belonging to the Asteraceae family. At present, most of the inulin for nutraceutical purposes is produced from Jerusalem artichoke (Helianthus tuberosus L.) and Ch
Externí odkaz:
https://doaj.org/article/2da7b32b527a41ce93a7e76e8c13c767
Publikováno v:
Energies, Vol 16, Iss 5, p 2303 (2023)
Future European strategies to reduce dependence on foreign markets for energy supply and energy production will rely on the further exploitation of the primary sector. Lignocellulosic feedstock for bioenergy production is a valuable candidate, and de
Externí odkaz:
https://doaj.org/article/40e3eceae06d490ebcf04cc38b4fcffc
Publikováno v:
Energies, Vol 15, Iss 18, p 6807 (2022)
Agricultural activities depend heavily on irrigation in arid and semi-arid climates, which are one of the most water-limited areas, reducing agricultural productivity. As the climate changes, the lack of precipitation is expected to aggravate in thes
Externí odkaz:
https://doaj.org/article/669cf13112c34d87a8596f7376e421b8
Autor:
Alessandro Suardi, Sergio Saia, Vincenzo Alfano, Negar Rezaei, Paola Cetera, Simone Bergonzoli, Luigi Pari
Publikováno v:
PLoS ONE, Vol 16, Iss 12 (2021)
Pruning residues can have a high quality as feedstock for energy purposes and are largely available in Europe. However, it is still an untapped resource. Such scarce use is due to the need to optimize their supply chain in term of collection machines
Externí odkaz:
https://doaj.org/article/a0ae489d633d43b489844c739b1fde3d
Autor:
Walter Stefanoni, Francesco Latterini, Valantis Malkogiannidis, Vlasis Salpiggidis, Efthymia Alexopoulou, Luigi Pari
Publikováno v:
Energies, Vol 15, Iss 9, p 2999 (2022)
Castor bean (Ricinus communis L.) is a promising industrial crop suitable for cultivation in marginal conditions in the Mediterranean area, but the mechanical harvesting of the seeds is still usually performed manually. In this manuscript, the author
Externí odkaz:
https://doaj.org/article/b2a9c1f03b0044b281dd4d11aa409433
Autor:
Luigi Pari, Efthymia Alexopoulou, Walter Stefanoni, Francesco Latterini, Chris Cavalaris, Nadia Palmieri
Publikováno v:
Agriculture, Vol 12, Iss 2, p 206 (2022)
Castor is a candidate crop that grows in marginal lands in the Mediterranean area. It can be grown by utilizing minimal resources to provide unique industrial chemicals or to serve as an energy crop. However, it can be also cultivated with intensive
Externí odkaz:
https://doaj.org/article/5cb903bd10d14dcabcc7c541e7898a36