Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Luigi Cannizzaro"'
Publikováno v:
Lecture Notes in Mechanical Engineering ISBN: 9783319457802
In this paper, the main causes of technical malfunction of a hydrofoil was analyzed. In particular, a preliminary analysis evaluates the economic impact for the navigation company of the periodical maintenance related to the keeping of the vessel in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e849270cd5a1aa17d79a04b881b6fba1
http://hdl.handle.net/10447/307249
http://hdl.handle.net/10447/307249
Publikováno v:
Journal of Cleaner Production. 142:3782-3788
The reduction of environmental impact and the achievement of economic advantages based on by-product recovery is the aim of applying methodologies for phenolic compounds extraction from Olive Oil Mill Wastewater. Volume reduction of Olive Oil Mill Wa
In this paper, an analytic study of the subject of mechanical power transmission in HAWT wind turbine has been carried out. For the most part, the study analyzes the use of continuously variable transmission (CVT) in order to allow the turbine and th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::36012455d923372eff272be2cd84dc46
http://hdl.handle.net/10447/212312
http://hdl.handle.net/10447/212312
Autor:
Luigi Cannizzaro, Giuseppe Vincenzo Marannano, Antonio Giallanza, Antonino Pasta, Salvatore Fragapane
The increasing interest of the industry (especially automotive, aviation and marine) in the fastener joints (riveted, bolted, etc.) between metallic materials, has re-opened the study on the possibility to improve the performance of the drilled struc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::81cf4833e7335d757e1f3035e4415b4a
http://hdl.handle.net/10447/138352
http://hdl.handle.net/10447/138352
Publikováno v:
International Journal of Engineering, Science and Technology; Vol 2, No 9 (2010)
The quality of the raw material and the processing conditions have a great influence on the nutritional properties of finished products. This research is focused on almond paste production and aims at developing a new production process to deliver th
Publikováno v:
International Journal of Services Operations and Informatics. 6:230
Vineyard operations for quality wines production are currently based upon costly and time-consuming manual sampling operations required to assess the maturity phases of grapevines. The ripening process however is significantly influenced by the envir