Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Ludilaine Barreto Fiuza de Oliveira"'
Autor:
Ludilaine Barreto Fiuza de Oliveira, Gustavo Paim de Carvalho, Giulia Amarante de Almeida Mussi da Silva, André Luis Alcantara Guimarães
Publikováno v:
Rodriguésia, Vol 75 (2024)
Abstract The concern with food safety has been discussed since the end of the 19th century to improve its quality. The microscopic identification of plant species used in natura or in the elaboration of food products is extremely relevant because it
Externí odkaz:
https://doaj.org/article/c2efb08b660044c1bd868c3af7659cb9
