Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Ludger Sproll"'
Autor:
Ulf Büntgen, István Bagi, Oszkár Fekete, Virginie Molinier, Martina Peter, Richard Splivallo, Maryam Vahdatzadeh, Franck Richard, Claude Murat, Willy Tegel, Ulrich Stobbe, Fernando Martínez-Peña, Ludger Sproll, Lisa Hülsmann, Daniel Nievergelt, Barbara Meier, Simon Egli
Publikováno v:
PLoS ONE, Vol 12, Iss 1, p e0170375 (2017)
Despite an increasing demand for Burgundy truffles (Tuber aestivum), gaps remain in our understanding of the fungus' overall lifecycle and ecology. Here, we compile evidence from three independent surveys in Hungary and Switzerland. First, we measure
Externí odkaz:
https://doaj.org/article/5934c045f66a418d8572e5f8f7d9485c
Autor:
Tomáš Čejka, Paul W. Thomas, Daniel Oliach, Ulrich Stobbe, Simon Egli, Willy Tegel, Giada Centenaro, Ludger Sproll, István Bagi, Miroslav Trnka, Ulf Büntgen
Publikováno v:
Journal of Veterinary Behavior. :8-13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f672b1dd61c9a08e59eacafaf364c87c
https://doi.org/10.1016/j.jveb.2022.04.002
https://doi.org/10.1016/j.jveb.2022.04.002
Autor:
Florian Staubli, Lea Imola, Benjamin Dauphin, Virginie Molinier, Stephanie Pfister, Yasmine Piñuela, Laura Schürz, Ludger Sproll, Brian S. Steidinger, Uli Stobbe, Willy Tegel, Ulf Büntgen, Simon Egli, Martina Peter
Publikováno v:
Repositorio Abierto de la UdL
Universitad de Lleida
Universitad de Lleida
Funder: Forest Science and Technology Centre of Catalonia (CTFC), BLACKDYNAMITE
Funder: Swiss Federal Institute for Forest, Snow and Landscape Research WSL, BLACKDYNAMITE, DITREC
Burgundy truffles are heterothallic ascomycetes that grow in
Funder: Swiss Federal Institute for Forest, Snow and Landscape Research WSL, BLACKDYNAMITE, DITREC
Burgundy truffles are heterothallic ascomycetes that grow in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c84b24802835ed49247cf978d8d5d84
https://pubmed.ncbi.nlm.nih.gov/35837848
https://pubmed.ncbi.nlm.nih.gov/35837848
Autor:
Virginie Molinier, Ludger Sproll, Tomáš Čejka, Rengert Elburg, Martina Peter, Willy Tegel, Ulf Büntgen, Ulrich Stobbe, Elizabeth L. Isaac, Simon Egli
Publikováno v:
Fungal biology. 125(12)
Despite its status as a highly-prized and coveted fungi in gastronomy, many aspects of the subterranean life cycle of the Burgundy truffle (Tuber aestivum) are still unknown, because in situ observations of the formation and maturation of truffle fru
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::974158551a9fa37362eac4767f3eea77
https://pubmed.ncbi.nlm.nih.gov/34776232
https://pubmed.ncbi.nlm.nih.gov/34776232
Autor:
Virginie Molinier, Ludger Sproll, Martina Peter, Barbara Moser, Ulrich Stobbe, Willy Tegel, Ulf Büntgen, Simon Egli
Publikováno v:
Fungal Ecology. 29:59-66
Although Tuber aestivum is widely distributed across Europe, little is known about its biology and ecology. We assess the vegetation composition of wild T. aestivum sites and use this information to characterise suitable habitats in Fagus sylvatica ,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b24dd1f04e5d1643392a5dfd52a08cd0
https://doi.org/10.1016/j.funeco.2017.06.002
https://doi.org/10.1016/j.funeco.2017.06.002
Publikováno v:
Biogeosciences, Vol 13, Iss 4, Pp 1145-1147 (2016)
Although ranging among the most expensive gourmet foods, it remains unclear whether Burgundy truffles (Tuber aestivum) accumulate radioactivity at a harmful level comparable to other fungal species. Here, we measure the 137Cs in 82 T. aestivum fruit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8dfa950f2ed0ec0a4d44756119fef526
https://www.biogeosciences.net/13/1145/2016/
https://www.biogeosciences.net/13/1145/2016/
Autor:
Fernando Martínez-Peña, Richard Splivallo, Virginie Molinier, Ludger Sproll, Oszkár Fekete, Simon Egli, Martina Peter, Istvan Bagi, Barbara Meier, Maryam Vahdatzadeh, Ulrich Stobbe, Franck Richard, Claude Murat, Daniel Nievergelt, Willy Tegel, Ulf Büntgen, Lisa Hülsmann
Publikováno v:
Plos One 1 (12), e0170375. (2017)
PLoS ONE
PLoS ONE, Public Library of Science, 2017, 12 (1), pp.e0170375. ⟨10.1371/journal.pone.0170375⟩
PLoS ONE, 2017, 12 (1), pp.e0170375. ⟨10.1371/journal.pone.0170375⟩
PLoS ONE, Vol 12, Iss 1, p e0170375 (2017)
PLoS ONE
PLoS ONE, Public Library of Science, 2017, 12 (1), pp.e0170375. ⟨10.1371/journal.pone.0170375⟩
PLoS ONE, 2017, 12 (1), pp.e0170375. ⟨10.1371/journal.pone.0170375⟩
PLoS ONE, Vol 12, Iss 1, p e0170375 (2017)
International audience; Despite an increasing demand for Burgundy truffles (Tuber aestivum), gaps remain in our understanding of the fungus’ overall lifecycle and ecology. Here, we compile evidence from three independent surveys in Hungary and Swit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef01b089ddf4a419b7fd3c1391da8354
http://hdl.handle.net/10532/3589
http://hdl.handle.net/10532/3589
Autor:
Ulrich Stobbe, Martina Peter, Ulf Büntgen, Willy Tegel, Barbara Moser, Barbara Meier, Simon Egli, Francis Martin, Claude Murat, Virginie Molinier, Ludger Sproll, Andri Baltensweiler
Publikováno v:
Molinier, Virginie; Murat, Claude; Baltensweiler, Andri; Büntgen, Ulf; Martin, Francis; Meier, Barbara; Moser, Barbara; Sproll, Ludger; Stobbe, Ulrich; Tegel, Willy; Egli, Simon; Peter, Martina (2016). Fine-scale genetic structure of natural Tuber aestivum sites in southern Germany. Mycorrhiza, 26(8), pp. 895-907. Springer 10.1007/s00572-016-0719-y
Mycorrhiza
Mycorrhiza, Springer Verlag, 2016, 26 (8), pp.895-907. ⟨10.1007/s00572-016-0719-y⟩
Mycorrhiza
Mycorrhiza, Springer Verlag, 2016, 26 (8), pp.895-907. ⟨10.1007/s00572-016-0719-y⟩
Although the Burgundy truffle (Tuber aestivum) is an ectomycorrhizal fungus of important economic value, its subterranean life cycle and population biology are still poorly understood. Here, we determine mating type and simple sequence repeat (SSR) m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2d6bd8a4f38d3468bc7b0a781b4d3bf
https://boris.unibe.ch/90533/1/art_10.1007_s00572-016-0719-y.pdf
https://boris.unibe.ch/90533/1/art_10.1007_s00572-016-0719-y.pdf
Publikováno v:
Fungal Ecology. 5:591-599
Several truffle species (Tuber spp.) are highly prized by chefs and gourmets with some commanding prices of up to €9.000 kg−1 on international markets. Their ecological drivers and geographical patterns, however, often remain a puzzle. Truffle sp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5e3c693fde52c3b239813b6ce801164b
https://doi.org/10.1016/j.funeco.2012.02.001
https://doi.org/10.1016/j.funeco.2012.02.001
Although ranging among the most expensive gourmet foods, it remains unclear if Burgundy truffles (Tuber aestivum) accumulate radioactivity at a harmful level comparable to other fungi. Here, we measure the 137Cs in 82 T. aestivum fruitbodies from Swi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe7f0951ca075a7385dd39db26acc06c
https://doi.org/10.5194/bgd-12-17851-2015
https://doi.org/10.5194/bgd-12-17851-2015