Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Lucy Ngare"'
Publikováno v:
Discover Agriculture, Vol 2, Iss 1, Pp 1-16 (2024)
Abstract Agropastoralists in Kenya’s Arid and Semi-arid Lands (ASALs) face various shocks that threaten their livelihoods and expose them to significant health and economic risks. While existing studies often focus on climate-related shocks, they f
Externí odkaz:
https://doaj.org/article/e3cedf3502ca406186ad9fc94b3e70db
Publikováno v:
Heliyon, Vol 9, Iss 1, Pp e12791- (2023)
The “Agricultural Promotion Policy (2016–2020)” is an initiative of Nigeria’s government, designed to create jobs and wealth for participants in the agricultural value chains through value addition to export crops such as cashew. However, it
Externí odkaz:
https://doaj.org/article/c15c92b701c940b6839a88a0ca160041
Publikováno v:
Apstract: Applied Studies in Agribusiness and Commerce, Vol 14, Iss 3-4 (2020)
Farmers have been encroaching fragile wetlands as a strategy to increase their rice production thus threatening wetlands’ existence and capacity to other critical ecosystem services. This calls for efficient production to strike the balance between
Externí odkaz:
https://doaj.org/article/848c4f256d7245a9af0ccc214057b7d0
Publikováno v:
Journal of Agribusiness in Developing and Emerging Economies.
PurposeThis study assessed the relationship among market orientation, innovation attitude and firm's innovativeness in the context of agri-food micro, small and medium enterprises (MSMEs) in a developing country context.Design/methodology/approachCro
Publikováno v:
European Journal of Agriculture and Food Sciences. 4:61-71
Nigeria is a leading cashew producer, but this has not been reflected in the development of the downstream cashew value chain industry. The launch of the “Agriculture Promotion Policy (2016 – 2020)” document was designed to encourage value addi
Publikováno v:
International Journal of Agriculture Extension and Social Development. 5:21-27
Publikováno v:
Journal of Agribusiness in Developing and Emerging Economies.
PurposeWith focus on Uganda, this study assessed the factors influencing agro-food micro, small and medium enterprises (MSME) innovations. Kampala, Wakiso, Mukono and Jinja districts were the locations of the research.Design/methodology/approachPrima
Publikováno v:
SSRN Electronic Journal.