Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Lucie Verger"'
Publikováno v:
Carbohydrate Polymers
Carbohydrate Polymers, Elsevier, 2014, 102, pp.932-940. ⟨10.1016/j.carbpol.2013.10.043⟩
Carbohydrate Polymers, Elsevier, 2014, 102, pp.932-940. ⟨10.1016/j.carbpol.2013.10.043⟩
International audience; Polysaccharide-based ion gels were prepared by mixing biosourced guar gums with imidazolium ionic liquid (IL) molecules that act as crosslinking agents. The in-depth investigation of the rheological properties of the guar/IL s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1840852260e0387bc886cdcc0bdb51bc
https://doi.org/10.1016/j.carbpol.2013.10.043
https://doi.org/10.1016/j.carbpol.2013.10.043
Autor:
Peter Burke
What is the history of knowledge? This engaging and accessible introduction explains what is distinctive about the new field of the history of knowledge (or, as some scholars say, ‘knowledges in the plural') and how it differs from the history of s
