Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Luciano Concezzi"'
Autor:
Paola Bolzonella, Luciano Concezzi
An analysis of the proposed MA data sets from WP1 and the end-user needs from WP2 to determine which data to be further included in the EUREKA system based on the identified qualitative criteria.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b6c4192074ae0db2f322e3dc3e1c9af4
Autor:
Gianpiero Marconi, Nicoletta Ferradini, Luigi Russi, Luciano Concezzi, Fabio Veronesi, Emidio Albertini
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
In the last 50 years, intensive farming systems have been boosted by modern agricultural techniques and newly bred cultivars. The massive use of few and related cultivars has dramatically reduced the apple genetic diversity of local varieties, confin
Externí odkaz:
https://doaj.org/article/91c057c063fe40c180a1a3445389572d
Autor:
Nicoletta Ferradini, Hovirag Lancioni, Renzo Torricelli, Luigi Russi, Isabella Dalla Ragione, Irene Cardinali, Gianpiero Marconi, Mauro Gramaccia, Luciano Concezzi, Alessandro Achilli, Fabio Veronesi, Emidio Albertini
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Pear is one of the oldest fruit tree crops and the third most important temperate fruit species. Its domestication took place independently in the Far East (China) and in the Caucasus region. While the origin of Eastern Asian cultivars is clear, that
Externí odkaz:
https://doaj.org/article/67b5dc1b15d84dbb9a604bf987844df8
Autor:
Federica Ianni, Antonella Lisanti, Maura Marinozzi, Emidio Camaioni, Lucia Pucciarini, Andrea Massoli, Roccaldo Sardella, Luciano Concezzi, Benedetto Natalini
Publikováno v:
Molecules, Vol 23, Iss 6, p 1259 (2018)
In this study, we were interested in comparing the amino acid profile in a specific variety of onion, Rossa da inverno sel. Rojo Duro, produced in two different Italian sites: the Cannara (Umbria region) and Imola (Emilia Romagna region) sites. Onion
Externí odkaz:
https://doaj.org/article/54631aa184524e5eae43f5bbdf2a0006
Autor:
Paolo Benincasa, Andrea Massoli, Livia Polegri, Luciano Concezzi, Andrea Onofri, Francesco Tei
Publikováno v:
Italian Journal of Agronomy, Vol 9, Iss 1 (2014)
This in-farm research study was aimed at evaluating new strategies in the use of plastic protective covers in field grown melon in order to expand the production period and reduce costs. Four experiments were set up in 2010 and repeated in 2011 in Ce
Externí odkaz:
https://doaj.org/article/e7896f16cc6b48d3aa1e032db4f2825e
Autor:
Remigio Tallarico, Stefano Benedettelli, Lisetta Ghiselli, Luciano Concezzi, Sigfrido Romagnoli
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 2:1025-1031
Buckwheat (Fagopyrum esculentum Moench) is a pseudocereal grown on limited extensions in Italy and Western Europe in general, but is currently the subject of considerable interest from the scientific community and consumers for its unique nutritional
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b5a8c6b8d880e073f43b6a733ab4d602
https://doi.org/10.22161/ijeab/2.3.3
https://doi.org/10.22161/ijeab/2.3.3
Autor:
Maura Marinozzi, Federica Ianni, Benedetto Natalini, Emidio Camaioni, Luciano Concezzi, Lucia Pucciarini, Antonella Lisanti, Roccaldo Sardella, Andrea Massoli
In the frame of a broader project, we were interested at comparing the amino acid profile in a specific variety of onion, Rossa da inverno sel. Rojo Duro, produced in two different Italian sites: Cannara (Umbria region) and Imola (Emilia Romagna regi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0fb3b298d10b6d6a331cb3684a743c47
https://doi.org/10.20944/preprints201804.0073.v1
https://doi.org/10.20944/preprints201804.0073.v1
Autor:
Luciano Concezzi, Fabio Veronesi, Nicoletta Ferradini, Gianpiero Marconi, Luigi Russi, Emidio Albertini
Publikováno v:
Frontiers in Plant Science
Frontiers in Plant Science, Vol 9 (2018)
Frontiers in Plant Science, Vol 9 (2018)
In the last 50 years, intensive farming systems have been boosted by modern agricultural techniques and newly bred cultivars. The massive use of few and related cultivars has dramatically reduced the apple genetic diversity of local varieties, confin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e36cbb0e6d8c436babd1502461de2aa8
http://hdl.handle.net/11391/1438173
http://hdl.handle.net/11391/1438173
Autor:
Lasagna, Emiliano, Ceccobelli, Simone, Luciano, Concezzi, Andrea, Quaglia, Fiorella, Sbarra, Roberta, Guarcini, Sarti, Francesca Maria, Panella, Francesco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3982::5561e4e39316d23c9dbf105028d086f3
http://hdl.handle.net/11391/1432327
http://hdl.handle.net/11391/1432327
Autor:
Ferradini, Nicoletta, Lorenzetti, Silvia, Marconi, Gianpiero, DALLA RAGIONE, Isabella, Russi, Luigi, Albertini, Emidio, Veronesi, Fabio, Mauro, Gramaccia, Luciano, Concezzi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3982::0140e239172e5b8225887b9ee92b3611
http://hdl.handle.net/11391/1439703
http://hdl.handle.net/11391/1439703