Zobrazeno 1 - 10
of 84
pro vyhledávání: '"Luciano Beneduce"'
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Abstract The occurrence of protozoan parasite, bacterial communities, organic pollutants and heavy metals was investigated in free-ranging species of fin (Balaenoptera physalus, n. 2) and sperm (Physeter macrocephalus, n. 2) whales from the Pelagos S
Externí odkaz:
https://doaj.org/article/6cd40836d6214b51a40203369e527fe5
Autor:
Pasquale Russo, Agni Hadjilouka, Luciano Beneduce, Vittorio Capozzi, Spiros Paramithiotis, Eleftherios H. Drosinos, Giuseppe Spano
Publikováno v:
Czech Journal of Food Sciences, Vol 36, Iss 3, Pp 208-214 (2018)
Listeria monocytogenes poses a major risk for the safety of food products due to the ability to persist in food products and process line surfaces as biofilm. In this work, we investigated the L. monocytogenes biofilms in relation to development fact
Externí odkaz:
https://doaj.org/article/c60869cb914848459956ca6269d65db3
Autor:
Alessandro Leone, Roberto Romaniello, Antonia Tamborrino, Luciano Beneduce, Anna Gagliardi, Marcella Giuliani, Giuseppe Gatta
Publikováno v:
Foods, Vol 10, Iss 9, p 2143 (2021)
The viability of co-composting of olive mill pomace added to sewage sludge with other organic residues was evaluated and the agronomic use of the final composts was investigated. Two composting piles at different carbon-nitrogen ratios were performed
Externí odkaz:
https://doaj.org/article/925c2b30f2c64d7bba73c6d77d38ecf0
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
This study represents the first systematic attempt to evaluate antibiotic-resistant bacteria (ARB) occurrence in treated greywater and the potential spread of these bacteria from the greywater to greywater-irrigated soil. Treated greywater from three
Externí odkaz:
https://doaj.org/article/f0e91ea1b991415fadc30fbcca85f058
Publikováno v:
Studia Periegetica, Vol 17, Iss 1 (2017)
In this article we propose an approach to developing interdisciplinary teaching modules (ITeM) for sustainable management in agri-food systems, based on our experiences as academic teachers and researchers involved in agri-food disciplines. Each teac
Externí odkaz:
https://doaj.org/article/78b4c372339c4724bce7d34ba6fb3af6
Autor:
Giuseppe Gatta, Angela Libutti, Anna Gagliardi, Grazia Disciglio, Luciano Beneduce, Mariangela d'Antuono, Michele Rendina, Emanuele Tarantino
Publikováno v:
Italian Journal of Agronomy, Vol 10, Iss 2 (2015)
This study was designed to determine the qualitative and microbiological impact of two different sources of irrigation water on tomato fruit: groundwater (GW), as the control, and treated agro-industrial wastewater (SW). The mean tomato fruit quality
Externí odkaz:
https://doaj.org/article/71d0193f6d454def88833edd78d6ce3c
In this chapter authors focused on how and why biochar, compost, sewage sludge and digestate deriving from waste biomasses affect soil biological activities.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3658::eee4f935ca85241caef69555a71f1cdd
https://hdl.handle.net/10447/576833
https://hdl.handle.net/10447/576833
Autor:
Luciano Beneduce, Federica Piergiacomo, Pier Paolo Limoni, Livia Emanuela Zuffianò, Maurizio Polemio
Landfill sites are a major concern for soil and groundwater pollution in the disposal area. The impact of accidental spill of leachate through the soil and consequential contamination of the groundwater can seriously threaten human health and the env
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1259e984930e30879cddc19cdcb3b619
https://doi.org/10.21203/rs.3.rs-1361848/v1
https://doi.org/10.21203/rs.3.rs-1361848/v1
Publikováno v:
Critical Reviews in Food Science and Nutrition. 61:2544-2571
The present study is a systematic review of the scientific literature reporting content, composition and biosynthesis of glucosinolates (GLS), and their derivative compounds in Brassica family. An ...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6faf3aabb635bf1ac3244dc451acef1d
https://doi.org/10.1080/10408398.2020.1780193
https://doi.org/10.1080/10408398.2020.1780193
Autor:
Luciano Beneduce, Roberto Romaniello, Anna Gagliardi, Marcella Michela Giuliani, Antonia Tamborrino, Alessandro Leone, Giuseppe Gatta
Publikováno v:
Foods, Vol 10, Iss 2143, p 2143 (2021)
Foods
Volume 10
Issue 9
Foods
Volume 10
Issue 9
The viability of co-composting of olive mill pomace added to sewage sludge with other organic residues was evaluated and the agronomic use of the final composts was investigated. Two composting piles at different carbon-nitrogen ratios were performed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d648c5860b7e5c745c6b4105836642bf
https://www.mdpi.com/2304-8158/10/9/2143
https://www.mdpi.com/2304-8158/10/9/2143