Zobrazeno 1 - 10
of 91
pro vyhledávání: '"Luciana Igarashi Mafra"'
Autor:
Letícia Zander Ronko, Maria Alice Antoniassi, Karina Mayumi Ueda, Fernando Castro Leal, Aline Theodoro Toci, Luciana Igarashi-Mafra, Marcos R. Mafra, Fabiane Oliveira Farias
Publikováno v:
Separations, Vol 9, Iss 12, p 423 (2022)
Raw coffee beans are seen as valuable sources of bioactive compounds, such as alkaloids and chlorogenic acids. In this study, an efficient and eco-friendly method for the simultaneous extraction of caffeine, trigonelline, and chlorogenic acids from r
Externí odkaz:
https://doaj.org/article/4ea2f7f9d3fa45eb92305de43d4b00bd
Autor:
Renata Lázara de Araújo, Carolina Lilibeth Carvalho de Pinho, Fabiane Oliveira Farias, Luciana Igarashi-Mafra, Marcos R. Mafra
Publikováno v:
South African Journal of Botany. 151:720-734
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::23c68aa3632968068b5f6eb80d207ada
https://doi.org/10.1016/j.sajb.2022.10.053
https://doi.org/10.1016/j.sajb.2022.10.053
Autor:
Fabiane O. Farias, Caroline Marques, Jaqueline N. H. Fragoso, Aline Theodoro Toci, Marcos R. Mafra, Luciana Igarashi‐Mafra
Publikováno v:
The Canadian Journal of Chemical Engineering. 101:2189-2198
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b723df05c42e5233e0bb2299ac39fff7
https://doi.org/10.1002/cjce.24614
https://doi.org/10.1002/cjce.24614
Autor:
Pércia Graczyk de Souza, Aline Theodoro Toci, Marcos R. Mafra, Fabiane Oliveira Farias, Luciana Igarashi-Mafra
Publikováno v:
Waste and Biomass Valorization. 14:1293-1304
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3dc46ed251defa15928215b1bba70c09
https://doi.org/10.1007/s12649-022-01941-4
https://doi.org/10.1007/s12649-022-01941-4
Publikováno v:
ACS Food Science & Technology. 2:1468-1476
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::29056719f9475f60e51d45ce26203b79
https://doi.org/10.1021/acsfoodscitech.2c00180
https://doi.org/10.1021/acsfoodscitech.2c00180
Autor:
Thiago Atsushi Takashina, Celia Regina Granhen Tavares, Marcos Rogério Mafra, Mônica Beatriz Kolicheski, Luciana Igarashi-Mafra
Publikováno v:
Acta Scientiarum: Technology, Vol 41, Iss 1, Pp e41288-e41288 (2019)
In this work, degradation of stripped sourwater by Fenton´s oxidation process was investigated by a central composite design and response surface methodology. The effects of initial concentrations of H2O2 and Fe2+ on the total phenols degradation wa
Externí odkaz:
https://doaj.org/article/bf38caac628c45fd96e15c0f61393458
Autor:
Grazielle Oliveira, Elaine Kaspchak, Anielle de Oliveira, Fernanda Vitória Leimann, Gisele Strieder Philippsen, Flavio Augusto Vicente Seixas, Luciana Igarashi-Mafra, Marcos R. Mafra
Publikováno v:
Food Biophysics.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7842e162defcd1b9f2d0407ce106e30a
https://doi.org/10.1007/s11483-023-09790-x
https://doi.org/10.1007/s11483-023-09790-x
Autor:
Mariana Carolina Gipiela Corrêa Dias, Fabiane Oliveira Farias, Renata Cazelato Gaioto, Mariana Conceição da Costa, Luciana Igarashi-Mafra, Marcos R. Mafra
Publikováno v:
Journal of Solution Chemistry. 51:577-593
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac1855b64df83e1a91dc80a0db0131ff
https://doi.org/10.1007/s10953-022-01157-z
https://doi.org/10.1007/s10953-022-01157-z
Autor:
Karina Mayumi Ueda, Letícia Zander Ronko, Aline Theodoro Toci, Luciana Igarashi-Mafra, Marcos R. Mafra, Fabiane O. Farias
Publikováno v:
ACS Food Science & Technology. 2:532-540
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e6ee0116fcb872382de77becd5957b72
https://doi.org/10.1021/acsfoodscitech.1c00424
https://doi.org/10.1021/acsfoodscitech.1c00424
Autor:
Fernando Castro Leal, Karina Mayumi Ueda, Matheus Samponi Tucunduva Arantes, Tielidy Angelina de Morais de Lima, Fabrício Augusto Hansel, Washington Luiz Esteves Magalhães, Cristiane Vieira Helm, Rilton Alves de Freitas, Fabiane Oliveira Farias, Marcos R. Mafra, Luciana Igarashi-Mafra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::97212fd843dc5fcd789851c7f09a8aeb
https://doi.org/10.2139/ssrn.4424946
https://doi.org/10.2139/ssrn.4424946
