Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Luchsinger, J. (J.)"'
Autor:
Visioli, F. (Francesco), Franco, M. (M.), Toledo, E. (Estefanía), Luchsinger, J. (J.), Willett, W.C. (W. C.), Hu, F.B. (Frank B.), Martinez-Gonzalez, M.A. (Miguel Ángel)
Publikováno v:
Dadun. Depósito Académico Digital de la Universidad de Navarra
Consejo Superior de Investigaciones Científicas (CSIC)
Consejo Superior de Investigaciones Científicas (CSIC)
Olive oil is the foremost source of fat in the Mediterranean area and, among other features, sets the Mediterranean diet apart from other dietary regimens. In January 2018, the International Olive Council convened several worldwide experts at the Rob
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8b109e39a715c75193a64971b72b2bc4
https://hdl.handle.net/10171/64513
https://hdl.handle.net/10171/64513
