Výsledky vyhledávání - "Lucas S Queiroz"

Impact of emerging technologies on colloidal properties of insect proteins

Autor: Lucas S Queiroz, Naaman FN Silva, Antonio F de Carvalho, Federico Casanova

Publikováno v: Queiroz, L S, Silva, N F N, de Carvalho, A F & Casanova, F 2023, ' Impact of emerging technologies on colloidal properties of insect proteins ', Current Opinion in Food Science, vol. 49, 100958 . https://doi.org/10.1016/j.cofs.2022.100958

Edible insects have emerged as promising protein sources with nutritional and functional advantages. There is a growing interest in implementing insect-based products as food ingredients in order to replace conventional animal-based foods and reduce

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3948a0e97fc8eeea0140cef0ecbd4e76
https://orbit.dtu.dk/en/publications/f3988d5b-d591-4979-a703-996e5ce1067a

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In vitro and in vivo evaluation of cnicin from blessed thistle (Centaurea benedicta) and its inclusion complexes with cyclodextrins against Schistosoma mansoni

Autor: Lucas S, Queiroz, Everton Allan, Ferreira, Ana C, Mengarda, Ayla das C, Almeida, Priscila de F, Pinto, Elaine S, Coimbra, Josué, de Moraes, Ângelo M L, Denadai, Ademar A, Da Silva Filho

Publikováno v: Parasitology research. 120(4)

Schistosomiasis, caused by a blood fluke of the genus Schistosoma, afflicts over 230 million people worldwide. Treatment of the disease relies on just one drug, praziquantel. Cnicin (Cn) is the sesquiterpene lactone found in blessed thistle (Centaure

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::f6f980ac657ebb940b74ff1eab36a4e6
https://pubmed.ncbi.nlm.nih.gov/33164156

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