Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Lucía L, Kaiser"'
Publikováno v:
Salud Pública de México, Vol 45, Iss 3, Pp 198-205 (2003)
OBJETIVO: Estudiar la percepción y la experiencia sobre inseguridad alimentaria entre latinoamericanos de California, así como su interpretación de los insumos incluidos en la Escala de Seguridad Alimentaria. MATERIAL Y MÉTODOS: Entre noviembre y
Externí odkaz:
https://doaj.org/article/ae2aad36136e41b7864972d0f088d3e3
Publikováno v:
Salud publica de Mexico. 45(3)
To assess the perception and experience with food insecurity among Latinos living in California, as well as their interpretation of the items included in the Food Security Scale.A series of four focus groups were carried out among 30 adults of Latin-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6008a1ca826dbd391fe70b188950e886
https://pubmed.ncbi.nlm.nih.gov/12870421
https://pubmed.ncbi.nlm.nih.gov/12870421
According to the United Nations, the United States spends more per capita on health care than any other nation in the world, yet ranks 42nd in life expectancy. Obesity—and its impact on chronic conditions such as hypertension, type 2 diabetes, and
The Special Supplemental Nutrition Program for Women, Infants, and Children (the WIC program) has promoted the health of low-income families for more than 30 years by providing nutrition education, supplemental food, and other valuable services. The
This book brings together a unique collection of chapters to facilitate a broad discussion on food education that will stimulate readers to think about key policies, recent research, curriculum positions and how to engage with key stakeholders about
What does it mean to be Latinx? This pressing question forms the core of Latinx Belonging, which brings together cutting-edge research to discuss the multilayered ways this might be answered. Latinx Belonging is anchored in the claim that Latinx peop
Food is at the center of national debates about how Americans live and the future of the planet. Not everyone agrees about how to reform our relationship to food, but one suggestion rises above the din: We need to get back in the kitchen. Amid concer
Autor:
Institute of Medicine, Food and Nutrition Board, Committee to Review WIC Food Packages, Ann L. Yaktine, Marie E. Latulippe, Kathleen M. Rasmussen
Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher assesses the impact of 2009 regulation to allow the purchase of vegetables and fruits, excluding white potatoes, with a cash value voucher on food and nutrient int
Autor:
Chad Montrie
This book offers a fresh and innovative account of the history of environmentalism in the United States, challenging the dominant narrative in the field. In the widely-held version of events, the US environmental movement was born with the publicatio
At some point during 2009, more than 17 million households in the United States had difficulty providing enough food for all their members because of a lack of resources. In more than one-third of these households, the food intake of some household m