Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Luboš Paznocht"'
Autor:
Eloy Fernández-Cusimamani, Rohit Bharati, Tereza Anna Javůrková, Petra Škvorová, Luboš Paznocht, Zora Kotikova, Lenka Kouřimská, Matyáš Orsák
Publikováno v:
Horticulturae, Vol 10, Iss 1, p 22 (2023)
Cucamelon (Meltric scabra Naudin, Cucurbitaceae) is a climbing, herbaceous perennial plant with various culinary and medicinal uses. The current study aimed to develop novel autopolyploid genotypes of M. scabra through in vitro polyploidization and a
Externí odkaz:
https://doaj.org/article/29c354b1d28940818e77c33f66da3922
Autor:
Ivana Capouchová, Barbora Burešová, Luboš Paznocht, Marie Eliášová, Kateřina Pazderů, Petr Konvalina, Matěj Satranský, Václav Dvořáček
Publikováno v:
Plant, Soil and Environment, Vol 66, Iss 7, Pp 327-333 (2020)
The total antioxidant activity (TAA), total contents of polyphenols (TPC), phenolic acids (TPA) and tocols (TTC) were determined in the grain of 5 oat cultivars of Czech origin grown under organic and conventional cropping systems in two-year experim
Externí odkaz:
https://doaj.org/article/3db1345edb7942158fe5365b28cf3125
Publikováno v:
Plant, Soil and Environment, Vol 66, Iss 2, Pp 57-64 (2020)
The content of free, conjugated and bound phenolic acids in 12 wheat (Triticum aestivum L.) genotypes of 4 different grain colours (standard red, yellow endosperm, purple pericarp and blue aleurone) from 2-year field trial was analysed in the present
Externí odkaz:
https://doaj.org/article/57dd2a28cd8748a196c63b8a4a16cece
Autor:
Monika Zrcková, Ivana Capouchová, Luboš Paznocht, Marie Eliášová, Petr Dvořák, Petr Konvalina, Dagmar Janovská, Matyáš Orsák, Lucie Bečková
Publikováno v:
Plant, Soil and Environment, Vol 65, Iss 5, Pp 260-266 (2019)
The study aimed at evaluating the total content of polyphenols (TPC) and phenolic acids (TPA) in grain of 4 spring einkorn, 4 emmer, 4 spelt and 4 common wheat genotypes cultivated under organic cropping system in two-year trials. The TPC and TPA wer
Externí odkaz:
https://doaj.org/article/95f19db7925643b19d3b63a970b23ce9
Autor:
Monika ZRCKOVÁ, Ivana CAPOUCHOVÁ, Marie ELIÁŠOVÁ, Luboš PAZNOCHT, Kateřina PAZDERŮ, Petr DVOŘÁK, Petr KONVALINA, Matyáš ORSÁK, Zdeněk ŠTĚRBA
Publikováno v:
Plant, Soil and Environment, Vol 64, Iss 11, Pp 530-538 (2018)
The aim of the study was to evaluate total antioxidant activity (TAA) and total content of carotenoids (TCC), anthocyanins (TAC), phenolics (TPC) and phenolic acids (PAs) in grain of selected pigmented wheat genotypes and traditional control cultivar
Externí odkaz:
https://doaj.org/article/33ede0731e99474db42187387cf39553
Publikováno v:
American Journal of Potato Research. 98:85-92
Potato tubers are an important agricultural crop containing carotenoids, an important group of secondary plant metabolites showing positive health benefits. This paper examines nine carotenoids at weekly intervals in three cultivars with different fl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::04101c2cc175532fe48bd747ce70d3d3
https://doi.org/10.1007/s12230-020-09805-0
https://doi.org/10.1007/s12230-020-09805-0
Publikováno v:
Plant, Soil and Environment. 66:57-64
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::47be6fdb2a76094c4a9a3c7f76712232
https://doi.org/10.17221/380/2019-pse
https://doi.org/10.17221/380/2019-pse
Publikováno v:
Journal of Food Composition and Analysis. 115:105002
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b716e63bc4fadff36a62780509fccae
https://doi.org/10.1016/j.jfca.2022.105002
https://doi.org/10.1016/j.jfca.2022.105002
Autor:
Dagmar Janovská, Lucie Bečková, Monika Zrcková, Matyáš Orsák, Ivana Capouchova, P. Dvořák, Petr Konvalina, Luboš Paznocht, Marie Eliášová
Publikováno v:
Plant, Soil and Environment. 65:260-266
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9a883e4362bcab5c1cc0ac4749e4e247
https://doi.org/10.17221/134/2019-pse
https://doi.org/10.17221/134/2019-pse
Autor:
Zdeněk Štěrba, Petr Konvalina, Luboš Paznocht, Marie Eliášová, Monika Zrcková, P. Dvořák, Matyáš Orsák, Ivana Capouchova, Kateřina Pazderů
Publikováno v:
Plant, Soil and Environment. 64:530-538
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2dde9fec1aa685e0b841be9680242b6
https://doi.org/10.17221/430/2018-pse
https://doi.org/10.17221/430/2018-pse