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Autor:
Adaya Barkay, Amos Haas, Miriam Toker, Moshe Toker, Ellis M. Gross, Varda Uzieli, Luba Ab, Elana Belmaker, Yitzchak Roth
Publikováno v:
Journal of Food Protection. 55:116-119
Five outbreaks of facial flushing accompanied by a feeling of warmth and pruritus were reported in people eating commercially prepared frozen ground beef or processed veal steaks. The outbreaks occurred during a seven-month period in Israel. In all i