Zobrazeno 1 - 10
of 45
pro vyhledávání: '"Lozančić, Mateja"'
Autor:
Martinić Cezar, Tea1 (AUTHOR), Lozančić, Mateja1 (AUTHOR), Novačić, Ana1 (AUTHOR), Matičević, Ana1 (AUTHOR), Matijević, Dominik1 (AUTHOR), Vallée, Béatrice2 (AUTHOR), Mrša, Vladimir1 (AUTHOR), Teparić, Renata1 (AUTHOR), Žunar, Bojan1 (AUTHOR) bojan.zunar@pbf.unizg.hr
Publikováno v:
Microbial Cell Factories. 9/7/2023, Vol. 22 Issue 1, p1-17. 17p.
Akademický článek
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Autor:
Crnjac, Josip, Ozretić, Petar, Merkaš, Siniša, Ratko, Martina, Lozančić, Mateja, Rožić, Sara, Špoljarić, Daniel, Korolija, Marina, Popović, Maja, Mršić, Gordan
Publikováno v:
In Legal Medicine July 2016 21:77-84
Autor:
Špoljarić Branimira, Popović Maja, Crnjac Josip, Žderić Savatović Zrinka, Ratko Martina, Lozančić Mateja, Jurak Matea, Špoljarić Igor, Špoljarić Daniel, Mršić Gordan
Publikováno v:
Acta Veterinaria, Vol 66, Iss 2, Pp 187-202 (2016)
Animal hairs are an apt surface for retention of forensic trace epithelial samples. The aim of this study was threefold: to evaluate different methods of sample collection (moistened and dry swabs) and DNA extraction (Chelex® 100 method, Qiagen EZ1
Externí odkaz:
https://doaj.org/article/10caddc2cc9448998bf7d6e2f080b04b
Yeast surface display is an innovative technique that can improve the stability and activity of recombinant enzymes by attaching the enzymes to the yeast cell wall. In this study, we focused on the C-terminal immobilization of recombinant proteins, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::b8e57b96f4d4d98ab20ffb4ed4776236
https://www.bib.irb.hr/1273951
https://www.bib.irb.hr/1273951
Autor:
Lozančić, Mateja1 mlozancic@pbf.hr, Žunar, Bojan1 bzunar@pbf.hr, Hrestak, Dora1 dhrestak@pbf.hr, Lopandić, Ksenija2 ksenija.lopandic@boku.ac.at, Teparić, Renata1 rteparic@pbf.hr, Mrša, Vladimir1 vmrsa@pbf.hr
Publikováno v:
Journal of Fungi. Feb2021, Vol. 7 Issue 2, p1-19. 19p.
Autor:
Mrša, Vladimir, Matičević, Ana, Lozančić, Mateja, Žunar, Bojan, Teparić, Renata, Martinić-Cezar, Tea
BACKGROUND Saccharomyces cerevisiae is frequently used as a host for the production of recombinant proteins. S. cerevisiae also provides the immobilization of recombinant proteins on the cell surface as an alternative to conventional immobilization m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::649ab9487ed3dcc8a4f0385ae501298c
https://www.bib.irb.hr/1221190
https://www.bib.irb.hr/1221190
Autor:
Žunar, Bojan, Lozančić, Mateja, Matičević, Ana, Matijević, Dominik, Martinić Cezar, Tea, Teparić, Renata, Mrša, Vladimir
After synthesizing proteins, yeast Saccharomyces cerevisiae can retain them within the cell, secrete them into the medium, or bind them to the cell surface. In the third case, yeast anchors proteins by covalently binding them to β-glucan residues, t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::d593e0c8ce33cddc0667ad1bd7b77a98
https://www.bib.irb.hr/1220940
https://www.bib.irb.hr/1220940
Autor:
Lozančić, Mateja, Grbavac, Antonija, Matičević, Ana, Hrestak, Dora, Teparić, Renata, Mrša, Vladimir
The Scw4, Scw10, and Scw11 proteins form a group of putative glucanases located in the yeast Saccharomyces cerevisiae cell wall. In the previously published study, Scw10 protein was shown to be up to 10-fold more abundant in several clinical isolates
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::afa8ed38b1aa28a688cac3105af99314
https://www.bib.irb.hr/1260858
https://www.bib.irb.hr/1260858
Pir proteins (proteins with internal repeats) are the most prominent proteins that yeast Saccharomyces cerevisiae covalently binds to its cell wall through β-1, 3-glucan residues. As such, they are regularly used for yeast surface display when the d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::585b4a895f75b16ee7df15d28478c19b
https://www.bib.irb.hr/1219621
https://www.bib.irb.hr/1219621