Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Lower total cholesterol"'
Publikováno v:
Folia Medica Indonesiana, Vol 56, Iss 3, Pp 197-202 (2021)
Folia Medica Indonesiana; Vol 56, No 3 (2020): September; 197-202
Folia Medica Indonesiana; Vol. 56 No. 3 (2020): September; 197-202
Folia Medica Indonesiana; Vol 56, No 3 (2020): September; 197-202
Folia Medica Indonesiana; Vol. 56 No. 3 (2020): September; 197-202
Total cholesterol level is one of the risk factor of cardiovascular disease. The proportion rate of hypercholesterolemia in Indonesia remains high, numbering around one third of (35,9%) Indonesians. Hypercholesterolemia is a modifiable risk factor, o
Autor:
Lokesh Kumar Meena
Publikováno v:
International Journal of Medical and Biomedical Studies. 5
Background: To study lipid profile in Beta-Thalassemia Major Patients. Methods: A cross-sectional was done on 50 diagnosed Cases of beta-thalassemia major in the age group of 1 year to 18 years receiving regular blood transfusions; not suffering from
Publikováno v:
International Journal of Environmental Research and Public Health
Volume 17
Issue 9
International Journal of Environmental Research and Public Health, Vol 17, Iss 3226, p 3226 (2020)
Volume 17
Issue 9
International Journal of Environmental Research and Public Health, Vol 17, Iss 3226, p 3226 (2020)
NoveLin I and NoveLin II are palm-based oils. NoveLin I has an equal distribution of saturated, monounsaturated and polyunsaturated fatty acids, whereas NoveLin II has a moderate level of monounsaturated fatty acids, and a lower content of saturated
Publikováno v:
Egyptian Poultry Science Journal. 38:1083-1098
Four groups of 360 quail at one day-old distributed at equal body weights and classed to four groups (control and three treatments) the first treatment antibiotic (control diet+ sub-therapeutic dose of avilamycin 8 mg/kg diet), the second and the thi
Publikováno v:
Orvosi Hetilap. 159:720-725
Abstract: Health effects of fruit consumption are confirmed by many studies. Such effects are attributed to the polyphenolic compounds accumulating in fruit skin and mesocarp tissues. They contribute to the regulation on transcriptional, post-transcr
Publikováno v:
Journal of Veterinary Medicine and Animal Health. 9:255-263
This study was aimed to evaluate the influence of Moringa Oleifera and/or Cichorium Intybus powder supplementation on performance, biochemical parameters, immunology and carcass quality of broiler chicks. Two hundred one-day-old chicks (Ross, 308 hyb
Publikováno v:
Journal of Aquaculture Science. 1:19-26
Fresh water prawns are commodities freshwater fish that have economic value, particularly in Indonesia. As the development of tourism and a variety of culinary consumption in Indonesia fresh water prawns and open export opportunities. Fresh water pra
Autor:
Ramlah Ramlah
Publikováno v:
bionature. 19
This study was conducted to determine the effect of extract leaf pedada ( Sonneratia caseolaris ) to total cholesterol levels of mice ( Mus musculus ) male ICR strain. Leaf pedada extracted using 96% methanol by maceration. This study is a completely
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 23:101450
This study aimed to find the effect of partial replacement of commercial feed with phytase-fermented rice bran (PFRB) and turmeric flour (TF) on total cholesterol, triglycerides, low-density of lipoprotein cholesterol (LDL-c), and high-density lipopr
Autor:
Isabel O. Oliveira, Romina Buffarini, Juliana dos Santos Vaz, Renata Moraes Bielemann, Maria Cecília Formoso Assunção, Ana M. B. Menezes, Gilberto Kac
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-12 (2018)
Nutrition Journal
Nutrition Journal
Background Evidence regarding the deleterious effects of diet on blood lipids in adolescence has been inconsistent, and few studies have investigated this association using a dietary pattern approach. We examined whether dietary pattern of adolescent