Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Lourdes Adriano-Anaya"'
Autor:
Lourdes Adriano-Anaya, Luis Fernando Pardo-Girón, Miguel Salvador-Adriano, Miguel Salvador-Figueroa, Isidro Ovando-Medina, Benjamin Moreno-Castillo
Publikováno v:
PeerJ, Vol 12, p e16871 (2024)
Pineapple (Ananas comosus) is commonly infected by Fusarium oxysporum, causal agent of the fusarium wilt disease. Conventionally, growers use synthetic fungicides to control the disease, which lead to environmental pollution, hazardous effects on non
Externí odkaz:
https://doaj.org/article/56f245a962f04dcf80368995e8d7f787
Autor:
Lourdes Adriano-Anaya, Rodolfo Becerra-Monzón, Alfredo Vázquez-Ovando, Isidro Ovando-Medina, Miguel Salvador-Figueroa
Publikováno v:
Revista de Ciencias Agrícolas, Vol 40, Iss 3, p e3220 (2023)
Jatropha curcas plant is known for its soil tolerance and ability to thrive in low humidity conditions; however, there is a lack of systematic reports documenting the impact of limited water availability on its growth and development. This work aimed
Externí odkaz:
https://doaj.org/article/775e235d794148b1a9c83aba68d67059
Publikováno v:
Agronomía Mesoamericana, Vol 34, Iss 2 (2023)
Introducción. A partir de 1990 se ha observado un incremento en la tasa de enfermedades asociadas con dietas poco saludables y estilos de vida sedentaria, cuya atención supone un reto para los sistemas de salud. Lo anterior, ha despertado el inter
Externí odkaz:
https://doaj.org/article/b872245423ab4b5d8e0ce6493ee4d254
Autor:
Robinson Vázquez-Velázquez, Miguel Salvador-Figueroa, Lourdes Adriano-Anaya, Guadalupe DeGyves–Córdova, Alfredo Vázquez-Ovando
Publikováno v:
CyTA - Journal of Food, Vol 16, Iss 1, Pp 460-468 (2018)
Unpasteurized artisanal cheeses are a source of pathogens for humans. We isolated lactic acid bacteria (LAB) from raw milk and from cheeses made with raw milk, and formulate starter cultures for producing an artisanal Mexican cheese known as ‘Queso
Externí odkaz:
https://doaj.org/article/3e2282ee95ca49e8b82eb0e57374c7d3
Autor:
Rodrigo Cobo-Monterroza, Raymundo Rosas-Quijano, Didiana Gálvez-López, Lourdes Adriano-Anaya, Alfredo Vázquez-Ovando
Publikováno v:
Agronomía Mesoamericana, Vol 30, Iss 3 (2019)
Introducción. Los cultivos bacterianos iniciadores son empleados exitosamente en la elaboración de quesos artesanales, ayudan a mantener las características sensoriales sui generis, además, controlan la presencia de patógenos. Se ha reportado qu
Externí odkaz:
https://doaj.org/article/8d617031b7724b8ebb022934cdce27f7
Autor:
Alfredo Vázquez-Ovando, Humberto López-Hilerio, Miguel Salvador-Figueroa, Lourdes Adriano-Anaya, Raymundo Rosas-Quijano, Didiana Gálvez-López
Publikováno v:
Revista Brasileira de Fruticultura, Vol 40, Iss 3 (2018)
Resumen La antracnosis y pudrición blanda en frutos de papaya provocan deterioro de la calidad, así como grandes pérdidas durante el manejo postcosecha. El uso de estrategias individuales para el control de enfermedades resulta poco eficiente. Por
Externí odkaz:
https://doaj.org/article/17085297d3e44b43ab5ca709dd39e48a
Autor:
Adriana Sánchez-Gutiérrez, Isidro Ovando-Medina, Lourdes Adriano-Anaya, Alfredo Vázquez-Ovando, Miguel Salvador-Figueroa
Publikováno v:
Acta Botânica Brasílica, Iss 0 (2017)
ABSTRACT Jatropha curcas is a plant that accumulates high-quality oil in its seeds, which is capable of being transformed into liquid biofuel. However, several aspects of its flowering are still unknown, which is a key step in the production of fruit
Externí odkaz:
https://doaj.org/article/29aa3e6073a74039aba2c3d6eb30db8b
Autor:
LOURDES ADRIANO-ANAYA, GUADALUPE TREJO-ROBLERO, RAYMUNDO ROSAS-QUIJANO, GAMALIEL VELÁZQUEZ-OVALLE, ALFREDO VÁZQUEZ-OVANDO
Publikováno v:
Revista Brasileira de Fruticultura, Vol 39, Iss 5 (2017)
RESUMEN El objetivo del presente estudio fue evaluar la influencia de la aplicación de fertilizantes orgánicos a árboles adultos de marañón por un ciclo productivo sobre la producción y calidad de frutos y pseudofrutos. Para lo anterior, se est
Externí odkaz:
https://doaj.org/article/04eb40cdecb0474984c1566bb7c482fd
Autor:
Perla Ruiz-Coutiño, Lourdes Adriano-Anaya, Miguel Salvador-Figueroa, Didiana Gálvez-López, Raymundo Rosas-Quijano, Alfredo Vázquez-Ovando
Publikováno v:
Agriculture, Vol 9, Iss 11, p 234 (2019)
The Maradol Papaya (Carica papaya L.) is a fleshy berry produced in the tropics; it is highly appreciated around the world for its high nutritional and medicinal value, as well as its attractive sensory properties. Evaluating the physiological, chemi
Externí odkaz:
https://doaj.org/article/6aa3df2eb8eb43c6b9b7735e47b0b460
Autor:
Isidro Ovando-Medina, Leny P. Pérez-Díaz, Sonia Ruiz-González, Miguel Salvador-Figueroa, Marcos E. Urbina-Reyes, Lourdes Adriano-Anaya
Publikováno v:
PeerJ, Vol 4, p e2616 (2016)
This study addresses the in vitro culture as an alternative to obtain compounds with cytotoxic activity from the medicinal plant Jatropha curcas (Euphorbiaceae). We determined the presence of cytotoxic compounds in both whole plants and dedifferentia
Externí odkaz:
https://doaj.org/article/92358f62054b470393f30c53eddf75b9