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pro vyhledávání: '"Louise Bering"'
Autor:
Selina Kikkenborg Berg, Helle Wallach-Kildemoes, Line Ryberg Rasmussen, Ulrikka Nygaard, Henning Bundgaard, Annette Kjær Ersbøll, Louise Bering, Lau Caspar Thygesen, Susanne Dam Nielsen, Anne Vinggaard Christensen
Publikováno v:
Vaccines, Vol 11, Iss 12, p 1766 (2023)
This study investigates the impact of vaccination against SARS-CoV-2 on health outcomes and hospital contacts in children and adolescents aged 5–18 years infected with the SARS-CoV-2 Omicron variant, comparing previously vaccinated with unvaccinate
Externí odkaz:
https://doaj.org/article/c25c5a8cc05e43d89e468a649e74ab07
Autor:
Hans C. Fledelius, Gorm Greisen, Morten la Cour, Louise Bering Jensen, Carina Slidsborg, Steen Rasmussen
Publikováno v:
British Journal of Ophthalmology. 102:14-18
BackgroundTo investigate whether neonatal hyperglycaemia in the first postnatal week is associated with treatment-demanding retinopathy of prematurity (ROP).MethodsThis is a Danish national, retrospective, case–control study of premature infants (b
Akademický článek
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Autor:
Ditte Sidelmann Brinch, Caroline Bisson, Mona H. Pedersen, Lars K. Poulsen, Per Stahl Skov, Louise Bering Jensen, Amedeo Conti, Carsten Bindslev-Jensen, Thomas Holzhauser
Publikováno v:
University of Copenhagen
52(12 (2008): 1486–1496.
info:cnr-pdr/source/autori:Pedersen M.H., Holzhauser T., Bisson C., Conti A., Jensen L.B., Skov P.S., Bindslev-Jensen C, Brinch D.S., Poulsen L.K./titolo:Soybean allergen detection methods-a comparison study./doi:/rivista:/anno:2008/pagina_da:1486/pagina_a:1496/intervallo_pagine:1486–1496/volume:52(12
Pedersen, M H, Holzhauser, T, Bisson, C, Conti, A, Jensen, L B, Skov, P S, Bindslev-Jensen, C, Brinch, D S & Poulsen, L K 2008, ' Soybean allergen detection methods : a comparison study ', Molecular Nutrition & Food Research (Online Edition), vol. 52, no. 12, pp. 1486-96 . https://doi.org/10.1002/mnfr.200700394
52(12 (2008): 1486–1496.
info:cnr-pdr/source/autori:Pedersen M.H., Holzhauser T., Bisson C., Conti A., Jensen L.B., Skov P.S., Bindslev-Jensen C, Brinch D.S., Poulsen L.K./titolo:Soybean allergen detection methods-a comparison study./doi:/rivista:/anno:2008/pagina_da:1486/pagina_a:1496/intervallo_pagine:1486–1496/volume:52(12
Pedersen, M H, Holzhauser, T, Bisson, C, Conti, A, Jensen, L B, Skov, P S, Bindslev-Jensen, C, Brinch, D S & Poulsen, L K 2008, ' Soybean allergen detection methods : a comparison study ', Molecular Nutrition & Food Research (Online Edition), vol. 52, no. 12, pp. 1486-96 . https://doi.org/10.1002/mnfr.200700394
Udgivelsesdato: 2008-Dec Soybean containing products are widely consumed, thus reliable methods for detection of soy in foods are needed in order to make appropriate risk assessment studies to adequately protect soy allergic patients. Six methods wer
Publikováno v:
Agents and actions.
Twelve patients hospitalized with acute exacerbations of chronic bronchitis (CB) and infected in the lower respiratory tract with H. influenzae (HI) or Streptococcus pneumoniae (SP) were examined. Bacteria, isolated from the expectorate caused an IgE