Zobrazeno 1 - 10
of 99
pro vyhledávání: '"Louis R. D'Abramo"'
Autor:
Lauren A. Fowler, Audrey D. Powers, Michael B. Williams, James L. Davis, Robert J. Barry, Louis R. D’Abramo, Stephen A. Watts
Publikováno v:
PLoS ONE, Vol 16, Iss 10 (2021)
The effects of saturated fat intake on obesity and cardiovascular health remain inconclusive, likely due in part to their varied nature and interactions with other nutrients. Investigating the synergistic effects of different saturated fat sources wi
Externí odkaz:
https://doaj.org/article/832e146707b448438529b86fb22bddc1
Publikováno v:
PLoS ONE, Vol 12, Iss 1, p e0170124 (2017)
Fish starvation is defined as food deprivation for a long period of time, such that physiological processes become confined to basal metabolism. Starvation provides insights in physiological processes without interference from unknown factors in dige
Externí odkaz:
https://doaj.org/article/d1f4ed71411f41d592025129c15d43fe
Publikováno v:
Aquaculture Nutrition. 26:1463-1475
Autor:
Stephen A. Watts, Louis R. D'Abramo
Publikováno v:
Annu Rev Nutr
The ideal of experimental methodology in animal research is the reduction or elimination of environmental variables or consistency in their application. In lab animals, diet has been recognized as a very influential response variable. Reproducibility
Autor:
Louis R. D'Abramo, Matthew J. Slater
Publikováno v:
Journal of the World Aquaculture Society. 50:710-714
Climate change is a reality and both an immediate and future threat to global food security. A multitude of climatic aberrations are occurring in aquatic and terrestrial environments and are linked to the accumulation of greenhouse gases, much arisin
Autor:
Fernando Barreto-Curiel, Louis R. D'Abramo, María Teresa Viana, Ulfert Focken, José Antonio Mata-Sotres
Publikováno v:
Aquaculture. 503:550-561
Stable isotope analyses, in bulk and compound-specific per amino acid (AA), were used to evaluate the isotopic enrichment (Δδ13C, and Δδ15N) in bulk and per amino acid, using different available protein levels at fixed dietary levels of lipids an
Autor:
Claude E. Boyd, Fabrice Teletchea, Joseph R. Tomasso, Brent D. Glencross, David Huyben, George S. Lockwood, Craig S. Tucker, Louis R. D'Abramo, Aaron A. McNevin, Albert G. J. Tacon, Lorenzo M. Juarez, Wagner Cotroni Valenti
Publikováno v:
Journal of the World Aquaculture Society
Journal of the World Aquaculture Society, Wiley, 2020, 51 (3), pp.578-633. ⟨10.1111/jwas.12714⟩
Journal of the World Aquaculture Society, Wiley, 2020, 51 (3), pp.578-633. ⟨10.1111/jwas.12714⟩
Important operational changes that have gradually been assimilated and new approaches that are developing as part of the movement toward sustainable intensive aquaculture production systems are presented via historical, current, and future perspectiv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c6532ec16f58c47a5054b36236a015e
http://dspace.stir.ac.uk/bitstream/1893/31428/1/jwas.12714.pdf
http://dspace.stir.ac.uk/bitstream/1893/31428/1/jwas.12714.pdf
Autor:
Yuan Yuan, James L. Davis, Michael B. Williams, Lauren A. Fowler, John A. Dawson, Louis R. D'Abramo, Robert J. Barry, Robert Makowsky, Lacey N. Dennis-Cornelius, Mickie L. Powell, Stephen A. Watts
Publikováno v:
Current Developments in Nutrition
Background Controversial findings have been reported in human and animal studies regarding the influence of n–6 (ω-6) to n–3 (ω-3) fatty acid ratios on obesity and health. Two confounding factors may be related to interactions with other dietar
This chapter provides an overview of the scientific literature related to zebrafish nutrition and the role of specific nutrients in health-related outcomes. The discussion includes contributions of dietary macro- and micro-nutrients and the importanc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3504f0c8069ddb019628ecb53c777fb1
https://doi.org/10.1016/b978-0-12-812431-4.00033-6
https://doi.org/10.1016/b978-0-12-812431-4.00033-6
Autor:
John Aliucci, Andrew J. Aman, Michael J.F. Barresi, Carrie L. Barton, Diana P. Baumann, Ingo Braasch, Susan E. Brockerhoff, Shawn M. Burgess, Samuel C. Cartner, Daniel Castranova, Dawnis M. Chow, Whitney M. Cleghorn, Jason Cockington, Allison B. Coffin, Chereen Collymore, James D. Cox, Marcus J. Crim, Peter Currie, Louis R. D'Abramo, Alan J. Davidson, Cuong Q. Diep, Bruce W. Draper, Earle Durboraw, Judith S. Eisen, Susan C. Farmer, Joseph R. Fetcho, Kay Fischer, L. Adele Fowler, Marina Venero Galanternik, Julia Ganz, Daniel A. Gorelick, Karen J. Guillemin, Lauren M. Habenicht, Hugh S. Hammer, Alexandria M. Hudson, Michael G. Jonz, Jan Kaslin, Michael L. Kent, David Kimelman, Ronald Y. Kwon, David Lains, Christian Lawrence, Johan Ledin, Carole J. Lee, Jianlong Li, Christine Lieggi, Christiana Löhr, Kimberly L. McArthur, Braedan M. McCluskey, Noriko Mikeasky, Donna Mulrooney, Katrina N. Murray, James T. Nichols, Lauren Pandolfo, David M. Parichy, Narendra H. Pathak, Gregory C. Paull, Randall T. Peterson, Jennifer B. Phillips, John H. Postlethwait, Morgan Prochaska, David W. Raible, Alberto Rissone, Erik Sanders, George E. Sanders, Justin L. Sanders, Kellee R. Siegfried, Natalie L. Smith, Sean T. Spagnoli, Amber N. Stratman, Eric D. Thomas, David Traver, Frank J. Tulenko, Charles R. Tyler, Kenneth N. Wallace, Chongmin Wang, Claire J. Watson, Amanda Watts, Stephen A. Watts, Brant M. Weinstein, Monte Westerfield, Christopher M. Whipps, Travis J. Wiles, Michael B. Williams, Jeffrey A. Yoder, Tejia Zhang, Jeffrey R. Zynda
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc9ec1ca78e5d87bcfc8c3075d2c3c66
https://doi.org/10.1016/b978-0-12-812431-4.01002-2
https://doi.org/10.1016/b978-0-12-812431-4.01002-2