Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Louceny, Traoré"'
Autor:
Diallo, Ibrahima, Boudard, Frédéric, Guzman, Caroline, Morel, Sylvie, Manon, Vitou, Saint, Nathalie, Michel, Alain, Rapior, Sylvie, Louceny, Traoré, Poucheret, Patrick, Fons, Françoise
Publikováno v:
iCEPS e-Conference 2020, 8ème édition. Preventing and treating pain with non-pharmacological interventions
iCEPS e-Conference 2020, 8ème édition. Preventing and treating pain with non-pharmacological interventions, Nov 2020, Toulouse, France. 2020
iCEPS e-Conference 2020, 8ème édition. Preventing and treating pain with non-pharmacological interventions, Nov 2020, Toulouse, France. 2020
International audience; Pain, increase of body temperature, skin redness and swelling are the main symptoms of the inflammatory process. Inflammation is a well-known contributing factor to many agerelated chronic diseases. Mycotherapy is one strategy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0f408091e0fd88c0cc50d8da7455e1d0
https://hal.umontpellier.fr/hal-03090886
https://hal.umontpellier.fr/hal-03090886
Autor:
Diallo, Ibrahima, Morel, Sylvie, Vitou, Manon, MIchel, Alain, Rapior, Sylvie, Louceny, Traoré, Poucheret, Patrick, Fons, Françoise
Publikováno v:
1st International Electronic Conference on Food Science and Functional Foods, Section: Nutraceuticals and Functional Foods
1st International Electronic Conference on Food Science and Functional Foods, Section: Nutraceuticals and Functional Foods, Nov 2020, online, France. 2020
1st International Electronic Conference on Food Science and Functional Foods, Section: Nutraceuticals and Functional Foods, Nov 2020, online, France. 2020
International audience; Lentinus edodes (Shiitake) is an edible mushroom cultivated and marketed due to its nutritional and medicinal values (1-4). This mushroom isappreciated for its unique fragrant taste; its high dietetic potential is valuable for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::29cf36c0d2353566863cf98717ee07ec
https://hal.umontpellier.fr/hal-03090904
https://hal.umontpellier.fr/hal-03090904