Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Lorenzo Mazzoli"'
Autor:
Simone Luti, Federica Martellini, Francesco Bemporad, Lorenzo Mazzoli, Paolo Paoli, Luigia Pazzagli
Publikováno v:
PLoS ONE, Vol 12, Iss 5, p e0178337 (2017)
Cerato-platanin (CP) is a non-catalytic, cysteine-rich protein, the first member of the cerato-platanin family. It is a single-domain protein with a double Ψ/β barrel domain resembling the D1 domain of plant and bacterial expansins. Similarly to ex
Externí odkaz:
https://doaj.org/article/a834b5adf79e4f6cbc6032f38fa88314
Publikováno v:
Scientific Reports, Vol 10, Iss 1, Pp 1-7 (2020)
Scientific Reports
Scientific Reports
Abundance profiling via 16S rRNA targeted next generation sequencing (NGS) is a common procedure to characterize mixtures of prokaryotic populations inhabiting an environment. Depending on the variable region/s addressed, different maps can be obtain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e6db13e6a7f82e845e7afbb214a91ad1
http://link.springer.com/article/10.1038/s41598-020-72577-4
http://link.springer.com/article/10.1038/s41598-020-72577-4
Autor:
Nina Biondo, Enrico Biondi, Ambra Alessandrini, Rossella Gozzi, Gian Lorenzo Mazzoli, Paola Minardi
Ralstonia solanacearum (Rs), the causal agent of tomato southern bacterial wilt and of potato brown rot, affects more than 250 plant species and it is included in the EPPO list of quarantine pathogens (QP). On tomato, the disease is characterized by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::c14d05fe802ed1bda1051dec16cba617
http://hdl.handle.net/11585/840052
http://hdl.handle.net/11585/840052
Autor:
Martin Lehmann, Simone Luti, Lisa Granchi, Luigia Pazzagli, Giada Marino, Manuel Venturi, Simona Guerrini, Lorenzo Mazzoli, Viola Galli, Paolo De Paoli, Matteo Ramazzotti
Publikováno v:
Food chemistry. 322
Sourdough fermentation influences several properties of leavened baked goods also because Lactic acid bacteria (LAB) and yeasts produce bioactive peptides with a positive effect on human health. In an early study, three Lactobacilli strains (L. farci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ffe60dce4d578b3dfb009db213670b7
https://pubmed.ncbi.nlm.nih.gov/32283363
https://pubmed.ncbi.nlm.nih.gov/32283363
Autor:
Paolo De Paoli, Giulia Lori, Paolo Cirri, Simone Luti, Fabrizio Melani, Anna Caselli, Nadia Mulinacci, Lorenzo Cecchi, Lorenzo Mazzoli, Luigia Pazzagli
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 113, Iss, Pp-(2019)
Honey is a food known for its medical properties. In this work, we have studied the impact of different types of honey on insulin signalling pathway. We found that honey extracts inhibit the enzyme PTP1B, one of the main negative regulators of insuli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2cd9132079a3c470fe939849a3688bdf
http://www.sciencedirect.com/science/article/pii/S0753332218346948
http://www.sciencedirect.com/science/article/pii/S0753332218346948
Autor:
Alessio Papini, Lorenzo Mazzoli, Ilaria Colzi, Elisabetta Giorni, Simone Luti, Cristina Gonnelli, Luigia Pazzagli
Publikováno v:
Plant science : an international journal of experimental plant biology. 286
In this work, a non-metallicolous and a metallicolous population of S. paradoxa were exposed to copper excess and fungal elicitation, and investigated for phytohormone production and cytological alterations. Under the stress applied separately and in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e817ad265b82725bf95aab4fcf05741d
https://pubmed.ncbi.nlm.nih.gov/31300140
https://pubmed.ncbi.nlm.nih.gov/31300140
Autor:
Matteo Ramazzotti, Riccardo Campo, Lorenzo Mazzoli, Tommaso Lotti, Sara Sguanci, S. Caffaz, Claudio Lubello
Publikováno v:
Bioresource Technology. 305:122961
This work reports on simultaneous nitrification, denitrification and phosphorus removal treating real domestic wastewater with low carbon/nitrogen (C/N) ratio by aerobic granular sludge (AGS). Operations at high sludge retention time (SRT = 61 ± 24
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::078f4341a15f6638071a851155cbf695
https://doi.org/10.1016/j.biortech.2020.122961
https://doi.org/10.1016/j.biortech.2020.122961
Autor:
Federica Martellini, Francesco Bemporad, Paolo De Paoli, Simone Luti, Luigia Pazzagli, Lorenzo Mazzoli
Publikováno v:
PLoS ONE
PLoS ONE, Vol 12, Iss 5, p e0178337 (2017)
PLoS ONE, Vol 12, Iss 5, p e0178337 (2017)
Cerato-platanin (CP) is a non-catalytic, cysteine-rich protein, the first member of the cerato-platanin family. It is a single-domain protein with a double Ψ/β barrel domain resembling the D1 domain of plant and bacterial expansins. Similarly to ex
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f932665c775e6d12c207fb774c5952a4
https://pubmed.ncbi.nlm.nih.gov/28542638
https://pubmed.ncbi.nlm.nih.gov/28542638