Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Lorena Lucena de Medeiros"'
Autor:
Ana Carla Borba de Azevedo, Flávio Luiz Honorato da Silva, Lorena Lucena de Medeiros, Angela Lima Menêses de Queiroz, Sharline Florentino de Melo Santos, Josivanda Palmeira Gomes, Juliana Andreza Figuerôa
Publikováno v:
Brazilian Journal of Food Technology, Vol 22, Iss 0 (2019)
Abstract Some sugarcane varieties have high activity of polyphenoloxidase enzyme, impairing the production of lower color sugar. Polyphenoloxidase (PPO) is an enzyme from the oxidoreductases group and it is present in a greater or lesser amount depen
Externí odkaz:
https://doaj.org/article/ca157c30b09b43dda4b02494a397f9b6
Autor:
Josevan da Silva, Flávio Luiz Honorato da Silva, Sharline Florentino de Melo Santos, José Evangelista Santos Ribeiro, Lorena Lucena de Medeiros, Andrea Lopes de Oliveira Ferreira
Publikováno v:
Brazilian Journal of Food Technology, Vol 21, Iss 0 (2018)
Resumo Devido à elevada e intensa atividade industrial, todos os dias são gerados milhares de toneladas de resíduos agroindustriais. Um desses resíduos, a manipueira, é um líquido obtido durante o processamento da mandioca. Assim, este estudo o
Externí odkaz:
https://doaj.org/article/540f346bf39447959bd4a689bae2c82c
Autor:
Mariana de Oliveira Silva, John Nonvignon Bossis Honfoga, Lorena Lucena de Medeiros, Marta Suely Madruga, Taliana Kênia Alencar Bezerra
Publikováno v:
Molecules, Vol 26, Iss 1, p 46 (2020)
Coffee husks (Coffea arabica L.) are characterized by exhibiting secondary metabolites such as phenolic compounds, which can be used as raw material for obtaining bioactive compounds of interest in food. The objective of this study is to evaluate dif
Externí odkaz:
https://doaj.org/article/4601885c4ce64fa883fbd59c6b486810
Autor:
Adriana Ferreira dos Santos, Caciana Cavalcanti Costa, Fernanda Vanessa Gomes da Silva, Raissa Maritein Bezerra e Silva, Lorena Lucena de Medeiros
Publikováno v:
Revista Verde de Agroecologia e Desenvolvimento Sustentável, Vol 6, Iss 5 (2011)
O objetivo do presente trabalho foi avaliar a eficiência de diferentes fontes e doses de adubos orgânicos na qualidade de melões rendilhados, comparando com adubações orgânicas e minerais já pré-estabelecidas. Foram avaliados as fontes de est
Externí odkaz:
https://doaj.org/article/9b62b3504ad3477e8a3ad79739512c41
Autor:
Thaianaly Leite Abreu, Mario Estevez, Leila Moreira de Carvalho, Lorena Lucena de Medeiros, Valquíria Cardoso da Silva Pereira, Bruno Ramos Salu, Maria Luiza Vilela Oliva, Marta Suely Madruga, Taliana Kênia Alencar Bezerra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c10a553361ffc13ee0143f9eab5172f5
https://doi.org/10.2139/ssrn.4332990
https://doi.org/10.2139/ssrn.4332990
Use of Lactiplantibacillus plantarum CNPC 003 for the manufacture of functional skimmed fresh cheese
Autor:
Cibelly Maria Santos de Oliveira, Cristiani Viegas Brandão Grisi, Graciete de Souza Silva, José Honório Pereira Lopes Neto, Lorena Lucena de Medeiros, Karina Maria Olbrich dos Santos, Haíssa Roberta Cardarelli
Publikováno v:
International Dairy Journal. 141:105628
Autor:
Flávia Izabely Nunes Moreira, Lorena Lucena de Medeiros, Leila Moreira de Carvalho, Lary Souza Olegario, Mércia de Sousa Galvão, Simone Alves Monteiro da Franca, Taliana Kênia Alencar Bezerra, Marcos dos Santos Lima, Marta Suely Madruga
Publikováno v:
Food chemistry. 404
Honeys produced by stingless bees Cephalotrigona capitata and Scutellaris Latrelle in the Caatinga and Atlantic Forest biomes were characterized in terms of chemical composition, antioxidant activity and phenolic, volatile and sensory profile. 'Mombu
Autor:
Rebeka Correia de Souza Cunha, Leila Moreira de Carvalho, Viviane Maria de Sousa Fontes, Mércia de Sousa Galvão, Lary Souza Olegário, Lorena Lucena de Medeiros, Marcelo Antonio Morgano, Maria Teresa Bertoldo Pacheco, Marta Suely Madruga, Taliana Kênia Alencar Bezerra
Publikováno v:
LWT. 174:114368
Autor:
Antonia Dayane Jenyffer de Farias Marques, Jerffeson de Lima Tavares, Leila Moreira de Carvalho, Thaianaly Leite Abreu, Deyse Alves Pereira, Miriane Moreira Fernandes Santos, Marta Suely Madruga, Lorena Lucena de Medeiros, Taliana Kênia Alencar Bezerra
Publikováno v:
Food chemistry. 393
The antioxidant capacity of organic coffee husk extract (Coffee arabica L.) added to chicken burgers was evaluated. Two formulations were prepared: with addition of the extract (100 and 200 ppm CAE/kg), in addition to control formulations without the
Autor:
Cibelly Maria Santos de Oliveira, Cristiani Viegas Brandão Grisi, Graciete de Souza Silva, José Honório Pereira Lopes Neto, Lorena Lucena de Medeiros, Karina Maria Olbrich dos Santos, Haíssa Roberta Cardarelli
Publikováno v:
SSRN Electronic Journal.