Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Lorena Casciani"'
Autor:
Daniela Pacifico, Lorena Casciani, Mena Ritota, Anna Moschella, Chiara Onofri, Giuseppe Mandolino, Massimiliano Valentini, Bruno Parisi, Caterina Cafiero
Publikováno v:
Journal of Agricultural and Food Chemistry. 61:11201-11211
(1)H HRMAS-NMR spectroscopy was successfully used to determine the metabolic profiles of 78 tubers obtained from three early genotypes grown under organic and conventional management. The variation in total hydrogen, carbon, and nitrogen contents was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8fd603e1f4cd11de33803ff85068703
https://doi.org/10.1021/jf402961m
https://doi.org/10.1021/jf402961m
Publikováno v:
Meat Science. 92:754-761
¹H-High resolution magic angle spinning-nuclear magnetic resonance spectroscopy was employed to gain the metabolic profile of longissimus dorsi and semitendinosus muscles of four different breeds: Chianina, Holstein Friesian, Maremmana and Buffalo.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a20e1d2b7a72ea4e6e53c8d38379dbb
https://doi.org/10.1016/j.meatsci.2012.06.034
https://doi.org/10.1016/j.meatsci.2012.06.034
Autor:
Lorena Casciani, Filippo Conti, Stefano Salsiccia, Marcello Osimani, Franco Di Silverio, Roberto Passariello, Mariacristina Valerio, Alessandro Sciarra, Mariano Bizzarri, Valeria Panebianco, Alessandro Giuliani
Publikováno v:
NMR in Biomedicine. 22:1036-1046
Multivariate analysis has been applied on proton magnetic resonance spectroscopic imaging ((1)H-MRSI) and dynamic contrast enhanced MRI (DCE-MRI) data of patients with different prostatic diseases such as chronic inflammation, fibrosis and adenocarci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2acfd35d999047e2bd75fe8bc215b1d
https://doi.org/10.1002/nbm.1408
https://doi.org/10.1002/nbm.1408
Autor:
Nicola Pescosolido, Lorena Casciani
Publikováno v:
Journal of Ocular Pharmacology and Therapeutics. 23:551-558
In this paper, the chemical-physical interactions between two commercially available ophthalmic solutions and hydrogel contact lenses classified according to the four Food and Drug Administration groups were studied by measuring transversal relaxatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29839d09ea5282d4b1c42c9fbe07c0d8
https://doi.org/10.1089/jop.2007.0147
https://doi.org/10.1089/jop.2007.0147
Autor:
Cesare Manetti, Cristiano Bianchetti, Mario Motto, Maria Enrica Di Cocco, Alfredo Miccheli, Filippo Conti, Lorena Casciani, Cecilia Castro
Publikováno v:
Journal of Experimental Botany. 57:2613-2625
The aim of the research was to investigate metabolic variations associated with genetic modifications in the grains of Zea mays using metabonomic techniques. With this in mind, the non-targeted characteristic of the technique is useful to identify me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::83e67a68f453e64cc27aac4dade75dc7
https://doi.org/10.1093/jxb/erl025
https://doi.org/10.1093/jxb/erl025
Autor:
Lorena Casciani, Cecilia Castro, Mario Motto, Cesare Manetti, Giuseppe D'Ascenzo, Cristiano Bianchetti, Maria Enrica Di Cocco, Mariano Bizzarri, Filippo Conti, Maurizio Delfini, Alfredo Miccheli, Aldo Laganà
Publikováno v:
Phytochemistry. 65:3187-3198
The aim of this research was to verify the possibility of identifying and classifying maize seeds obtained from transgenic plants, in different classes according to the modification, on the basis of the concerted variation in metabolite levels detect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a74dd0edcec0f0ac48e28b04b2d48d88
https://doi.org/10.1016/j.phytochem.2004.10.015
https://doi.org/10.1016/j.phytochem.2004.10.015
Publikováno v:
Polymer. 43:87-92
The biocompatibility of contact lenses is closely related to their oxygen permeability. In hydrogel lenses, this characteristic can be attributed to the water permeability resulting from a combination of viscous and diffusive fluxes. Hydrogel lenses
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8714e46b99644e1e4333a49a5d4b6cd7
https://doi.org/10.1016/s0032-3861(01)00559-6
https://doi.org/10.1016/s0032-3861(01)00559-6
Autor:
Lorena Casciani, Silvia Caporali, Massimiliano Valentini, Barbara Alfei, Caterina Cafiero, Andrea Paoletti, Adolfo Rosati
Publikováno v:
Food chemistry. 159
We examined whether some agronomical practices (i.e. organic vs. conventional) affect olive fruit and oil composition, and oil sensory properties. Fruit characteristics (i.e. fresh and dry weight of pulp and pit, oil content on a fresh and dry weight
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7072bb564da9f1ac3684e1a0459006a5
https://pubmed.ncbi.nlm.nih.gov/24767050
https://pubmed.ncbi.nlm.nih.gov/24767050
Publikováno v:
Journal of the science of food and agriculture. 93(7)
Analytical traceability of PGI and PDO foods (Protected Geographical Indication and Protected Denomination Origin respectively) is one of the most challenging tasks of current applied research.Here we proposed a metabolomic approach based on the comb
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::35bcbdbbc77fde65a7966ac4ef3e9524
https://pubmed.ncbi.nlm.nih.gov/23152184
https://pubmed.ncbi.nlm.nih.gov/23152184
Autor:
Mena Ritota, Paolo Sequi, Liviana Leita, Massimiliano Valentini, Bei Zhong Han, Lorena Casciani, S. Cozzolino
Publikováno v:
Food chemistry. 135(2)
1 H High Resolution Magic Angle Spinning-Nuclear Magnetic Resonance (HRMAS-NMR) spectroscopy was used to analyse garlic ( Allium sativum L.) belonging to red and white varieties and collected in different Italian regions, in order to address the trac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c13b9f9863371313ff1e21476ce367d1
https://pubmed.ncbi.nlm.nih.gov/22868146
https://pubmed.ncbi.nlm.nih.gov/22868146