Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Lorena Atarés"'
Publikováno v:
Foods, Vol 13, Iss 22, p 3566 (2024)
Grape stalks (GSs) from winemaking were submitted to a green process to valorise its lignocellulosic biomass that applied subcritical water extraction (SWE) at 170 °C and 180 °C to obtain active extracts and cellulose-enriched fractions. The sum of
Externí odkaz:
https://doaj.org/article/1a8bd1e6a6884e88b276ffcbcf5b7278
Publikováno v:
Journal of Industrial Engineering and Management, Vol 16, Iss 3, Pp 521-534 (2023)
Purpose: The purpose of our research is to show the point of view of the members of the Board concerning advantages, disadvantages and effectiveness of open ended questions used as a complement to closed response questionnaires. Design/methodology/a
Externí odkaz:
https://doaj.org/article/4646f069461c4e3e94908f823eebe4ff
Autor:
Juan A. Marin-Garcia, Fernando González-Ladrón-de-Guevara, Beatriz Garcia-Ortega, Cristina Santandreu-Mascarell, Lorena Atarés, Lourdes E. Aznar-Mas, Marta Fernandez Diego, Emilio Insfran, Silva Mara Abrahao, Amable Juarez-Tarraga
Publikováno v:
WPOM : Working Papers on Operations Management, Vol 14, Iss 2, Pp 76-100 (2023)
This work adheres to the recommendations for publication in three steps (Marin-Garcia, 2021). We propose a protocol to develop research the objective of which is to analyze the needs and challenges, as perceived by university lecturers, related to te
Externí odkaz:
https://doaj.org/article/ed4e3d84c8624e87ac87d957149cf2c0
Publikováno v:
Food Chemistry Advances, Vol 2, Iss , Pp 100250- (2023)
Active packaging based on biodegradable polymers with naturally occurring active compounds, such as ferulic (F) and cinnamic (C) acids, have been studied to reduce the environmental impact of food packaging while prolonging food shelf-life. Three-lay
Externí odkaz:
https://doaj.org/article/882103d85d5f4dc59f6f2b41e469ab16
Publikováno v:
Foods, Vol 13, Iss 6, p 950 (2024)
Polyhydroxyalkanoates (PHAs) are high-value biodegradable polyesters with thermoplastic properties used in the manufacturing of different products such as packaging films. PHAs have gained much attention from researchers and industry because of their
Externí odkaz:
https://doaj.org/article/b2163269e37b40cfbf2bba6e6e522595
Publikováno v:
Education Sciences, Vol 13, Iss 5, p 495 (2023)
The concept of function is a threshold concept in mathematics since it is essential for a deep understanding of the subject and is often problematic for students. Despite the importance of this concept, numerous studies have found that students have
Externí odkaz:
https://doaj.org/article/072077744e794ec88e61f17b939a30d7
Autor:
Lorena Atarés, M. Jose Canet, Macarena Trujillo, José Vte. Benlloch-Dualde, Javier Paricio Royo, Amparo Fernandez-March
Publikováno v:
Education Sciences, Vol 11, Iss 9, p 539 (2021)
Pregraduate students often have low success expectations toward their thermodynamics courses, which are often considered too abstract and remarkably difficult to understand. For this reason, they may not even try to reach any level of comprehension w
Externí odkaz:
https://doaj.org/article/cef3a3ca684d4afcbb81054c779d86a1
Akademický článek
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Publikováno v:
Food and Bioproducts Processing. 133:25-33
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0bb114821a979c6259e2497b3d69baac
https://doi.org/10.1016/j.fbp.2022.02.002
https://doi.org/10.1016/j.fbp.2022.02.002
Autor:
Lorena Atarés, Miguel Leiva-Brondo
[EN] Flipped learning methodology transfers instruction from group learning space to the individual learning space, transforming the classroom in an interactive learning environment where the teacher uses the previously generated knowledge and outcom
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46fbc6f5a935659eec2b23895b4e83e1
https://hdl.handle.net/10251/191296
https://hdl.handle.net/10251/191296
