Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Lopes Duarte MS"'
Autor:
Estevam E; Department of Nutrition, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil., Juvanhol LL; Department of Nutrition, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil., Ribeiro SAV; Department of Nutrition, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil., Lopes Duarte MS; Department of Nutrition, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil., Silveira Pereira S; Department of Nutrition, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil., Carla Gomes de Souza E; Department of Nutrition, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil.
Publikováno v:
International journal of food sciences and nutrition [Int J Food Sci Nutr] 2024 Jun; Vol. 75 (4), pp. 416-425. Date of Electronic Publication: 2024 Feb 19.
Autor:
Candido AC; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil., Ribeiro SAV; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil., Macedo MS; Programa de Pós-Graduação em Ciência da Nutrição, Universidade Federal dos Vales do Jequitinhonha e Mucuri, Diamantina, Brazil., Fontes EAF; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil., Souza ECG; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil., Lopes Duarte MS; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil., Priore SE; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil., Peluzio MDCG; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil., Milagres RCRM; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil., Franceschini SDCC; Department of Nutrition and Health, Universidade Federal de Viçosa, Viçosa, Brazil.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2021 Dec 10; Vol. 8, pp. 770798. Date of Electronic Publication: 2021 Dec 10 (Print Publication: 2021).
Autor:
Fernandes DPS; Department of Nutrition, Federal University of Viçosa, Viçosa, Brazil., Lopes Duarte MS; Department of Nutrition, Federal University of Viçosa, Viçosa, Brazil., Pessoa MC; Department of Nutrition, School of Nursing, Federal University of Minas Gerais, Belo Horizonte, Brazil., Castro Franceschini SDC; Department of Nutrition, Federal University of Viçosa, Viçosa, Brazil., Queiroz Ribeiro A; Department of Nutrition, Federal University of Viçosa, Viçosa, Brazil.
Publikováno v:
Nutrition and metabolic insights [Nutr Metab Insights] 2018 Dec 25; Vol. 11, pp. 1178638818818845. Date of Electronic Publication: 2018 Dec 25 (Print Publication: 2018).
Autor:
مریم السادات ریا1, عاطفه کهنسال2, آتنا رمضانی3, مرضیه اکبرزاده4, فاطمه عالیشوندی5, مهران نوری1, زهرا سهرابی4 zahra_2043@yahoo.com
Publikováno v:
Journal of Mazandaran University of Medical Sciences (JMUMS). Dec2023, Vol. 33 Issue 227, p140-146. 7p.
Autor:
Pinto de Souza Fernandes D; Universidade Federal de Viçosa. Centro de Ciências Biológicas e da Saúde. Departamento de Nutrição e Saúde, Brazil.. dalilaf.ufv@gmail.com., Queiroz Ribeiro A; Universidade Federal de Viçosa. Centro de Ciências Biológicas e da Saúde. Departamento de Nutrição e Saúde, Brazil.. dalilaf.ufv@gmail.com., Lopes Duarte MS; Universidade Federal de Viçosa. Centro de Ciências Biológicas e da Saúde. Departamento de Nutrição e Saúde, Brazil.. dalilaf.ufv@gmail.com., Castro Franceschini Sdo C; Universidade Federal de Viçosa. Centro de Ciências Biológicas e da Saúde. Departamento de Nutrição e Saúde, Brazil.. dalilaf.ufv@gmail.com.
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2015 Aug 01; Vol. 32 (2), pp. 510-6. Date of Electronic Publication: 2015 Aug 01.
Evaluation of diet quality and associated factors in geriatric outpatients: A cross-sectional study.
Autor:
Baltacı, Pelin1,2 (AUTHOR) pelincin34@gmail.com, Tanrıöver, Özlem3 (AUTHOR), Yavuzer, Hakan4 (AUTHOR), Erdinçler, Deniz Suna4 (AUTHOR), Eyupoglu, Ozan Emre5 (AUTHOR)
Publikováno v:
Mediterranean Journal of Nutrition & Metabolism. 2023, Vol. 16 Issue 1, p41-54. 14p.
Autor:
da Silva Lockmann A; Food Bank of Rio Grande do Sul State, Porto Alegre, Brazil. adrilockmann@gmail.com.; Graduate Study Program in Health Sciences, Federal University of Health Sciences of Porto Alegre (UFCSPA), Porto Alegre, Brazil. adrilockmann@gmail.com., Scariot EL; Graduate Study Program in Health Sciences, Federal University of Health Sciences of Porto Alegre (UFCSPA), Porto Alegre, Brazil., Buss C; Graduate Study Program in Health Sciences, Federal University of Health Sciences of Porto Alegre (UFCSPA), Porto Alegre, Brazil.; Nutrition Department, UFCSPA, Porto Alegre, Brazil.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2024 Aug; Vol. 63 (5), pp. 1901-1913. Date of Electronic Publication: 2024 Apr 18.
Autor:
Gacek, Maria, Kosiba, Grażyna, Majer, Magdalena, Gradek, Joanna, Kucia, Katarzyna, Koteja, Agnieszka, Czerwińska-Ledwig, Olga, Mikul'áková, Wioletta
Publikováno v:
Journal of Kinesiology & Exercise Sciences; 2023, Vol. 33 Issue 101, p1-9, 9p
Autor:
Johnston, Carol S1 carol.johnston@asu.edu, Bliss, Courtney2 courtneydillonbliss@gmail.com, Knurick, Jessica R3 jessica@toolboxgenomics.com, Scholtz, Cameron1 cameron.scholtz@asu.edu
Publikováno v:
Nutrition Journal. 9/28/2018, Vol. 17 Issue 1, pN.PAG-N.PAG. 1p. 3 Charts.