Differential metal and metalloid contents in fresh and cooked Charu mussels (Mytella charruana) from a southeastern Brazilian estuary and associated human health risks

Autor: de Pinho, Júlia Vianna, Willmer, Isabel Q., Conte-Junior, Carlos Adam, Lopes, Amanda Pontes, Saint’Pierre, Tatiana D., dos Santos, Everton G.N., Hauser-Davis, Rachel Ann

Publikováno v: In Food Control December 2024 166

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Monitoring vessel traffic in Rio de Janeiro port area: Control of marine antifouling regulations

Autor: de Oliveira, Deloar Duda, Silva, Everaldo de Santana, Pereira, Sidharta Soares, Lopes, Amanda Pontes, Swan, Lucas, Costa, Bárbara Silva, Ventura, Matheus, Fernandez, Marcos Antônio dos Santos

Publikováno v: In Ocean and Coastal Management 1 December 2019 182

Pôster Tubarões da Região Metropolitana do Rio de Janeiro

Autor: Hauser-Davis, Rachel Ann, Wosnick, Natascha, Leite, Renata Daldin, Vianna, Marcelo, Bordon, Isabella C., Saggioro, Enrico, Adesse, Daniel, De Souza, André Luiz Medeiros, Da Silva Carreira, Renato, Massone, Carlos German, Jerdy, Hassan, Gadig, Otto, Tardin, Rodrigo, Carvalho, Eulogio, Quinete, Natalia, Willmer, Isabel Quental, Lopes, Amanda Pontes

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::87cf92e0bff2a2c17ac73780bda8469d

Variação de pH, salinidade e temperatura viabilizantes para estabelecimento do Vibrio cholerae nas águas portuárias da cidade do Rio de Janeiro, Brasil

Autor: Silva, Everaldo de Santana, Fernandez, Marcos Antonio dos Santos, Lopes, Amanda Pontes, Costa, Bárbara Silva, Pereira, Sidharta Soares, Pereira, Matheus Ventura

Publikováno v: Health Surveillance under Debate: Society, Science & Technology ; Vol. 7 No. 1 (2019): February; 14-22
Vigilancia en Salud en Debate: Sociedad, Ciencia y Tecnología; Vol. 7 Núm. 1 (2019): Fevereiro; 14-22
Vigil Sanit Debate, Rio de Janeiro; v. 7 n. 1 (2019): Fevereiro; 14-22
Vigilância Sanitária em Debate
Fundação Oswaldo Cruz (Fiocruz)
instacron:FIOCRUZ

Introduction: The toxigenic Vibrio cholerae, which causes Cholera, have a defined environmental tolerance regarding pH, temperature and salinity which does not prevent it from entering viable-but-nonculturable (VBNC) state, when the ranges of these p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::ee390cd5a8cf9735d27b4336eedc884c
https://visaemdebate.incqs.fiocruz.br/index.php/visaemdebate/article/view/1154