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pro vyhledávání: '"Lonkela, Annika"'
Legumes receive increasing attention in sustainability transition research as they can contribute to more sustainable food systems. Previous research has established the need for policies relating to both production and consumption to tackle the marg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::863d8baf4dce5999a14b52cd73654884
Legumes receive increasing attention in sustainability transition research as they can contribute to more sustainable food systems. Previous research has established the need for policies relating to both production and consumption to tackle the marg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9a65c7784099b3b8781233d10fc387a1
http://hdl.handle.net/10138/343641
http://hdl.handle.net/10138/343641