Corrigendum to “Assessing the potential for sea-based macroalgae cultivation and its application for nutrient removal in the Baltic Sea” [Sci. Total Environ. 839 (2022) 156230]

Autor: Kotta, J., Raudsepp, U., Szava-Kovats, R., Aps, R., Armoskaite, A., Barda, I., Bergström, P., Futter, M., Gröndahl, F., Hargrave, M., Jakubowska, M., Jänes, H., Kaasik, A., Kraufvelin, P., Kovaltchouk, N., Krost, P., Kulikowski, T., Kõivupuu, A., Kotta, I., Lees, L., Loite, S., Maljutenko, I., Nylund, G., Paalme, T., Pavia, H., Purina, I., Rahikainen, M., Sandow, V., Visch, W., Yang, B., Barboza, F.R.

Publikováno v: In Science of the Total Environment 25 November 2023 901

Assessing the potential for sea-based macroalgae cultivation and its application for nutrient removal in the Baltic Sea.

Autor: Kotta J; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia. Electronic address: jonne@sea.ee., Raudsepp U; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia., Szava-Kovats R; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Aps R; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Armoskaite A; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia., Barda I; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia., Bergström P; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden., Futter M; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden., Gröndahl F; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden., Hargrave M; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden., Jakubowska M; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland., Jänes H; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Kaasik A; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Kraufvelin P; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland., Kovaltchouk N; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Krost P; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany., Kulikowski T; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland., Kõivupuu A; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Kotta I; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Lees L; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Loite S; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Maljutenko I; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia., Nylund G; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden., Paalme T; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia., Pavia H; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden., Purina I; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia., Rahikainen M; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland., Sandow V; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany., Visch W; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia., Yang B; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland., Barboza FR; Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia.

Publikováno v: The Science of the total environment [Sci Total Environ] 2022 Sep 15; Vol. 839, pp. 156230. Date of Electronic Publication: 2022 May 26.

Assessing the potential for sea-based macroalgae cultivation and its application for nutrient removal in the Baltic Sea

Autor: Jonne Kotta, Urmas Raudsepp, Robert Szava-Kovats, Robert Aps, Aurelija Armoskaite, Ieva Barda, Per Bergström, Martyn Futter, Fredrik Gröndahl, Matthew Hargrave, Magdalena Jakubowska, Holger Jänes, Ants Kaasik, Patrik Kraufvelin, Nikolai Kovaltchouk, Peter Krost, Tomasz Kulikowski, Anneliis Kõivupuu, Ilmar Kotta, Liisi Lees, Sander Loite, Ilja Maljutenko, Göran Nylund, Tiina Paalme, Henrik Pavia, Ingrida Purina, Moona Rahikainen, Verena Sandow, Wouter Visch, Baoru Yang, Francisco R. Barboza

Publikováno v: Kotta, J, Raudsepp, U, Szava-Kovats, R, Aps, R, Armoskaite, A, Barda, I, Bergström, P, Futter, M, Gröndahl, F, Hargrave, M, Jakubowska, M, Jänes, H, Kaasik, A, Kraufvelin, P, Kovaltchouk, N, Krost, P, Kulikowski, T, Kõivupuu, A, Kotta, I, Lees, L, Loite, S, Maljutenko, I, Nylund, G, Paalme, T, Pavia, H, Purina, I, Rahikainen, M, Sandow, V, Visch, W, Yang, B & Barboza, F R 2022, ' Assessing the potential for sea-based macroalgae cultivation and its application for nutrient removal in the Baltic Sea ', Science of the Total Environment, vol. 839, 156230 . https://doi.org/10.1016/j.scitotenv.2022.156230

Marine eutrophication is a pervasive and growing threat to global sustainability. Macroalgal cultivation is a promising circular economy solution to achieve nutrient reduction and food security. However, the location of production hotspots is not wel

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::28785cc54b526931d03fe5272c5a8e5c
https://pubmed.ncbi.nlm.nih.gov/35643144