Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Loida M Perez"'
Autor:
Loida M. Perez, Ziming Yue, Sukumar Saha, Jeffrey F. D. Dean, Johnie N. Jenkins, David M. Stelly, Te-Ming Tseng
Publikováno v:
Frontiers in Agronomy, Vol 4 (2022)
Upland cotton is sensitive to 2,4-dichlorophenoxyacetic acid (2,4-D), and spray drift from adjacent crops can cause yield loss. The identification of potentially 2,4-D-tolerant cotton chromosome substitution (CS) lines with well-characterized toleran
Externí odkaz:
https://doaj.org/article/2087135104f24aeaadc7d980b400a836
Autor:
Loida M. Perez, Ramil Mauleon, Mark A. Arick, Zenaida V. Magbanua, Daniel G. Peterson, Jeffrey F. D. Dean, Te Ming Tseng
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
The cotton chromosome substitution line, CS-B15sh, exhibits 41% lower injury from 2,4-D when applied at the field recommended rate of 1.12 kg ae ha−1 (1×) than does Texas Marker-1 (TM-1). CS-B15sh was developed in the genetic background of Gossypi
Externí odkaz:
https://doaj.org/article/b983fd1e6caf4e439f0274be3d04b55d
Autor:
Johnie N. Jenkins, Jeffrey F. D. Dean, David M. Stelly, Sukumar Saha, Ziming Yue, Te-Ming Tseng, Loida M Perez
Upland cotton is sensitive to 2,4-dichlorophenoxyacetic acid (2,4-D), and the identification of potentially 2,4-D tolerant cotton chromosome substitution (CS) lines and understanding tolerance mechanisms provide a significant step into the developmen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10255c3cc093968a8a319b98d89acaff
Autor:
Loida M. Perez, Rosa Mia F. Cabanting
Publikováno v:
Journal of Ethnopharmacology. 194:767-773
Ethnopharmacological relevance Rice ( Oryza sativa L.) remains as one the most important staple food of the Philippines with an overabundance of varieties and gastronomic use. Despite this, no published comprehensive ethnobotanical information exists
Autor:
Shihai Xing, Qingyong Zhao, Zhaohua Peng, Cai-lin Wang, Edilberto D. Redoña, Xiaojun Peng, Xiaoxi Meng, Loida M Perez
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-11 (2017)
Scientific Reports
Scientific Reports
Lysine 2-hydroxyisobutyrylation is a recently identified protein post-translational modification that is known to affect the association between histone and DNA. However, non-histone protein lysine 2-hydroxyisobutyrylation remains largely unexplored.
Publikováno v:
Euphytica. 164:627-636
Bacterial blight (BB) of rice caused by X. oryzae pv. oryzae is a major production constraint in commercial hybrid rice production in the Philippines because most of the parental lines used in hybrid production do not carry resistance genes against t