Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Loek Wouters"'
Autor:
Aslak Emil Lyster, Solvejg Lis Hansen, Christina Therese Andersen, Jens Bo Nielsen, Klaas Westerterp, Loek Wouters, Bente Kiens, Anina Ritterband-Rosenbaum
Publikováno v:
Nutrients, Vol 15, Iss 24, p 5042 (2023)
Adults with severe cerebral palsy (CP) are susceptible to malnutrition and metabolic disorders due to limited daily physical activity and challenges related to eating. We hypothesized that the condition of being underweight arises from inadequate ene
Externí odkaz:
https://doaj.org/article/2751e25799fb4c6099f62a17d6ba5061
Autor:
Naomi Y.J. Brinkmans, Luc J. C. van Loon, Guy Plasqui, Jan-Willem van Dijk, Loek Wouters, Wim H. M. Saris, Nick Iedema
Publikováno v:
Journal of Sports Sciences, 37, 2759-2767
Journal of Sports Sciences, 37(24), 2759-2767. Routledge/Taylor & Francis Group
Journal of Sports Sciences, 37(24), 2759-2767. Routledge/Taylor & Francis Group
Selecting effective dietary strategies for professional football players requires comprehensive information on their energy expenditure (EE) and dietary intake. This observational study aimed to assess EE and dietary intake over a 14-day period in a
Autor:
Wendy M. Kohrt, Vicki A. Catenacci, Guy Plasqui, Edward L. Melanson, John R. Speakman, Seth A. Creasy, Elena S. F. Berman, Loek Wouters, Tracy Swibas
Publikováno v:
American Journal of Physiology : Endocrinology and Metabolism, 314(2), E124-E130. American Physiological Society
When the doubly labeled water (DLW) method is used to measure total daily energy expenditure (TDEE), isotope measurements are typically performed using isotope ratio mass spectrometry (IRMS). New technologies, such as off-axis integrated cavity outpu
Publikováno v:
Medicine and Science in Sports and Exercise, 51(3), 568-574. LIPPINCOTT WILLIAMS & WILKINS
Purpose Little data are available on doubly labeled water (DLW) assessed total daily energy expenditure (TDEE) during extreme endurance exercise. Doubly labeled water is considered the gold standard to measure TDEE, but different calculations are bei
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10b15ff1582dd0815fd6e329b11f841e
https://doi.org/10.1249/mss.0000000000001814
https://doi.org/10.1249/mss.0000000000001814
Autor:
Loek Wouters, Sofie G T Lemmens, Femke Rutters, Jurriaan M. Born, Mieke J.I. Martens, Margriet S. Westerterp-Plantenga, Paul F.M. Schoffelen
Publikováno v:
Physiology & Behavior, 98(3), 318-325. Elsevier Science
Physiology and Behavior, 98(3), 318-25. Elsevier Inc.
Lemmens, S G T, Schoffelen, P F M, Wouters, L, Born, J M, Martens, M J I, Rutters, F & Westerterp-Plantenga, M S 2009, ' Eating what you like induces a stronger decrease of 'wanting' to eat ', Physiology and Behavior, vol. 98, no. 3, pp. 318-25 . https://doi.org/10.1016/j.physbeh.2009.06.008
Physiology and Behavior, 98(3), 318-25. Elsevier Inc.
Lemmens, S G T, Schoffelen, P F M, Wouters, L, Born, J M, Martens, M J I, Rutters, F & Westerterp-Plantenga, M S 2009, ' Eating what you like induces a stronger decrease of 'wanting' to eat ', Physiology and Behavior, vol. 98, no. 3, pp. 318-25 . https://doi.org/10.1016/j.physbeh.2009.06.008
Human eating behavior may be influenced non-homeostatically by the rewarding value of foods, i.e. 'liking' (pleasure/palatability) and 'wanting' (incentive motivation). The objectives of this study were to validate a computer test for assessment of r
Autor:
Roy J.E.M. Raymann, Natascha M.W. Severens, Eus J.W. Van Someren, Wouter D. van Marken Lichtenbelt, Rolf Fronczek, Loek Wouters, Hein A.M. Daanen
Publikováno v:
Physiology & Behavior, 88(4-5), 489-497. Elsevier
Physiology and Behavior, 88, 489-97. Elsevier Inc.
van Marken Lichtenbelt, W D, Daanen, H A M, Wouters, L, Fronczek, R, Raymann, R J E M, Severens, N M W & van Someren, E J W 2006, ' Evaluation of wireless determination of skin temperature using iButtons ', Physiology and Behavior, vol. 88, pp. 489-97 . https://doi.org/10.1016/j.physbeh.2006.04.026
Physiology & Behavior, 88(4-5), 489-497. Elsevier Science
Physiology and Behavior, 88, 489-97. Elsevier Inc.
van Marken Lichtenbelt, W D, Daanen, H A M, Wouters, L, Fronczek, R, Raymann, R J E M, Severens, N M W & van Someren, E J W 2006, ' Evaluation of wireless determination of skin temperature using iButtons ', Physiology and Behavior, vol. 88, pp. 489-97 . https://doi.org/10.1016/j.physbeh.2006.04.026
Physiology & Behavior, 88(4-5), 489-497. Elsevier Science
Measurements of skin temperatures are often complicated because of the use of wired sensors. This is so in field studies, but also holds for many laboratory conditions. This article describes a wireless temperature system for human skin temperature m
Publikováno v:
Obesity Research. 3:49-57
An update of practical aspects of the use of labeled water for the measurement of total body water (TBW) and energy expenditure (EE) is presented as applied in Maastricht, The Netherlands. We use a 10-hour equilibration period. The isotopes for the m
Publikováno v:
American Journal of Clinical Nutrition, 60(2), 159-166. Oxford University Press
Validation of bioelectrical-impedance measurements as a method to estimate body-water compartments.van Marken Lichtenbelt WD, Westerterp KR, Wouters L, Luijendijk SC.Department of Human Biology, University of Limburg, Maastricht, Netherlands.Single-f
Publikováno v:
Appetite, 23(2), 139-146. Elsevier Science
Effects of liquid preloads with different fructose/fibre concentrations on subsequent food intake and ratings of hunger in women.Van de Ven ML, Westerterp-Plantenga MS, Wouters L, Saris WH.University of Limburg, Maastricht, The Netherlands.Preloads (
Publikováno v:
British Journal of Nutrition, 72(4), 491-497. Cambridge University Press
Deuterium dilution as a method for determining total body water: effect of test protocol and sampling time.van Marken Lichtenbelt WD, Westerterp KR, Wouters L.Department of Human Biology, University of Limburg, Maastricht, The Netherlands.Deuterium d