Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Lj. Mihajlov"'
Autor:
N. Markova Ruzdik, Lj. Mihajlov, V. Ilieva, S. Ivanovska, D. Valcheva, B. Balabanova, M.Ilievski
Publikováno v:
Agricultural Science and Technology, Vol 8, Iss 1, Pp 51-57 (2016)
Abstract. The objective of this study was to determine the content of some macro and micro elements in grain of winter barley genotypes, as well as, to identify the relationships between those elements and grain yield. The experiment was carried out
Externí odkaz:
https://doaj.org/article/c3b63cc1d41245bc841fa54035f535a6
Publikováno v:
Agricultural Science and Technology, Vol 7, Iss 2, Pp 167-172 (2015)
Abstract. The aim of this paper was to determine the correlation between qualitative-technologicaltraitsandgrain yield,as well as, the variability of these propertiesin two-row barley varieties. The experiment was conducted during the period of 2012
Externí odkaz:
https://doaj.org/article/8ef346551c494b9c85209b5f9a200c12
Publikováno v:
Agricultural Science and Technology, Vol 7, Iss 1, Pp 40-44 (2015)
Abstract. The objective of this study was to determine the correlation between yield and its components and their direct and indirect effects on grain yield in two-row winter barley varieties. The experimental work was conducted during the period of
Externí odkaz:
https://doaj.org/article/1e83c4bbf4c94e7b9f2bfd310d4e4783
Publikováno v:
Grasas y Aceites, Vol 67, Iss 1, Pp e118-e118 (2016)
The physicochemical characterization and quality of cold pressed peanut edible oil from the “Virginia” variety, organically produced from the region of Macedonia, were examined in this work for the first time. The fatty acid composition of the oi
Externí odkaz:
https://doaj.org/article/d0d68bc57e3440d2975802bf146af0f3
Publikováno v:
Agricultural Science and Technology. 11:327-331
The aim of this study was to determine the optimal harvest time to achieve maximum milled rice yield and quality of white rice in some newly introduced Italian rice varieties grown under agro-ecological conditions in the region of Kocani town, Republ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::590660b70513c58bb31270903f700019
https://doi.org/10.15547/ast.2019.04.055
https://doi.org/10.15547/ast.2019.04.055
Publikováno v:
Grasas y Aceites, Vol 67, Iss 1, p e118 (2016)
Grasas y Aceites; Vol. 67 No. 1 (2016); e118
Grasas y Aceites; Vol. 67 Núm. 1 (2016); e118
Grasas y Aceites
Consejo Superior de Investigaciones Científicas (CSIC)
Grasas y Aceites, Vol 67, Iss 1, Pp e118-e118 (2016)
Grasas y Aceites; Vol. 67 No. 1 (2016); e118
Grasas y Aceites; Vol. 67 Núm. 1 (2016); e118
Grasas y Aceites
Consejo Superior de Investigaciones Científicas (CSIC)
Grasas y Aceites, Vol 67, Iss 1, Pp e118-e118 (2016)
The physicochemical characterization and quality of cold pressed peanut edible oil from the “Virginia” variety, organically produced from the region of Macedonia, were examined in this work for the first time. The fatty acid composition of the oi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1452ed0464a128d7e52074c5eaa68ac3
http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1584/1857
http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1584/1857
Publikováno v:
Sabkha Ecosystems ISBN: 9789048196722
Republic of Macedonia is situated in Balkan Peninsula with a total area of 25,942 km2 and 1.26 million hectares of agricultural land, where 560,000 ha are arable land (44.2%) mainly located in the valleys and 700,000 ha are pastures (55.6%), located
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::453f41961c12817b4c78e518c346912a
https://doi.org/10.1007/978-90-481-9673-9_14
https://doi.org/10.1007/978-90-481-9673-9_14
