Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Lizette Kühn"'
Publikováno v:
The journal of nutrition, healthaging. 26(2)
Dietary omega 3 polyunsaturated fatty acids (PUFA) may reduce the risk of dementia. Many studies have investigated PUFA supplementation in high-income countries, yet food-based randomized control trials using omega 3 PUFA rich fish in lower to middle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7949389dddad3af04da66bec437ce16f
https://pubmed.ncbi.nlm.nih.gov/35166302
https://pubmed.ncbi.nlm.nih.gov/35166302
Autor:
Kühn L; Lizette Kühn, University of Pretoria Faculty of Health Sciences, Pretoria, Gauteng, South Africa, lizettekuhn24@gmail.com., MacIntyre UE, Kotzé C, Becker PJ, Wenhold FAM
Publikováno v:
The journal of nutrition, health & aging [J Nutr Health Aging] 2022; Vol. 26 (2), pp. 119-126.