Zobrazeno 1 - 10 of 28 pro vyhledávání: '"Liuyang Yao"'
1
Akademický článek
Public preferences and willingness to pay for low impact development: a comparative case study of pilot sponge cities in China
Autor: Meng Zhang, Jingyi Zhang, Liuyang Yao, Xiu-Juan Qiao
Publikováno v: Blue-Green Systems, Vol 5, Iss 2, Pp 220-234 (2023)
Increased urbanization and climate change globally have increased the frequency of extreme weather, especially rainstorms and flooding. Low impact development (LID) has been adopted for several decades to reduce urban pluvial flooding and cope with u
Externí odkaz: https://doaj.org/article/8123ae0aba574f9a9bba97f4e60ebcd0
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2
Akademický článek
Exploring stakeholder preferences and spatial heterogeneity in policy scenario analysis for vulnerable ecosystems: A choice experiment approach
Autor: Aftab khan, Sufyanullah Khan, Liuyang Yao, Zaid Ashiq Khan, Uzair Ali, Minjuan Zhao
Publikováno v: Ecological Indicators, Vol 153, Iss , Pp 110438- (2023)
The importance of understanding people's preferences and the well-being of river systems cannot be overstated when it comes to the effective restoration and long-term management of these systems. This study aimed to determine the preferences of peopl
Externí odkaz: https://doaj.org/article/144d9f03fdfa42d9b26755d70bd52c11
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3
Akademický článek
The impact of digital transformation on corporate financialization: The mediating effect of green technology innovation
Autor: Bo Sui, Liuyang Yao
Publikováno v: Innovation and Green Development, Vol 2, Iss 1, Pp 100032- (2023)
This research mainly investigates the impact of digital transformation on corporate financialization and which type of digital technology influences such financialization by utilizing data of listed companies from 2010 to 2020. We further discuss the
Externí odkaz: https://doaj.org/article/f77ca4aa0d434b10a01d9cc34cc3e9ea
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5
Consumer preferences and willingness to pay for eco-labelled eggs: a discrete choice experiment from Chongqing in China
Autor: Chenyu Liu, Xuan Liu, Liuyang Yao, Jie Liu
Publikováno v: British Food Journal. 125:1683-1697
PurposeThe purpose of this paper is to investigate consumer preference of and willingness to pay for eco-labelled eggs using cross-sectional data collected from Chongqing Municipality in China.Design/methodology/approachThis study employs both condit
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::557bf4eec814eb4d9ebe6b839ca1689f
https://doi.org/10.1108/bfj-12-2021-1305
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6
Feasibility of urban bird occurrence and nest amount evaluation by the street-view image virtual survey
Autor: Panli Tian, Lei Wang, Qi Li, Chentao Liang, Danqi She, Siyu Liu, Yuwen Chen, Liuyang Yao, Weiqi Wang, Huimei Wang, Wenjie Wang
Publikováno v: Proceedings of the Royal Society B: Biological Sciences. 290
Bird observation mainly relies on field surveys, which are time-consuming and laborious. In this study, we explored using street-view images in the virtual survey of urban birds and nests. Using the coastal city of Qingdao as the study area, 47 201 s
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2705f3c218c9503fa935e33f4dc44bfd
https://doi.org/10.1098/rspb.2023.0406
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7
Dynamic Analysis and Simulation of the Feasibility and Stability of Innovative Carbon Emission Reduction Projects Entering the Carbon-Trading Market
Autor: Haotong Jiang, Liuyang Yao, Xueru Bai, Hua Li
Publikováno v: Sustainability; Volume 15; Issue 8; Pages: 6908
Designing green agricultural production projects as CER projects is attractive, as it can play a role in promoting the spread of green production technologies and reducing carbon emissions based on market-based compensation. This research constructed
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3da5d1d9b5b44cf7a31e1b83f4cfe685
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8
Spatial-temporal and structural differences in the carbon footprints embedded in households food waste in urban and rural China
Autor: Shujun Cheng, Guobao Song, Di Yang, Liuyang Yao, Zhide Jiang, Minjuan Zhao
Publikováno v: Environmental science and pollution research international.
Household food waste (HFW) accounted for about 66% of global food waste's total carbon footprints (CF). Based on China's macro-panel food consumption data, this paper measures the urban-rural and provincial differences in the HFW CF from scale, struc
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::22b4be98947e7bd472986603dddefc28
https://pubmed.ncbi.nlm.nih.gov/36525188
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