Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Liudis L. Pino"'
Autor:
Liudis L. Pino-Ramos, Dafne Reyes Farias, Lia Olivares-Caro, Christina Mitsi, Claudia Mardones, Javier Echeverria, Felipe Avila, Margarita Gutierrez
Publikováno v:
Heliyon, Vol 10, Iss 19, Pp e38837- (2024)
The Chilean papaya (Vasconcellea pubescens A.DC.) is a climacteric fruit that grows in the north and center of Chile. During its processing, residues formed mainly by mucilage and seeds are produced and mostly discarded, despite being a potential sou
Externí odkaz:
https://doaj.org/article/98267b9be8e0462388aec48d35bd5832
Publikováno v:
Journal of the Science of Food and Agriculture. 102:6320-6327
Lately, there has been an increasing interest in using plant-derived proteins for wine phenolic fining. Proteins extracted from cereals, potatoes, and legumes have been proposed as effective fining agents, but only those from pea, wheat, and potatoes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a019f61a60f6b25a480bd4b075f40100
https://doi.org/10.1002/jsfa.11982
https://doi.org/10.1002/jsfa.11982
Autor:
Liudis L, Pino, Trina H, García, Livan, Delgado-Roche, Idania, Rodeiro, Ivonne, Hernández, Wagner, Vilegas, Iraida, Spengler
Publikováno v:
Natural product research. 34(10)
Medium and high polarity extracts from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f34e44da46afeba3135e9d05151eb9df
https://pubmed.ncbi.nlm.nih.gov/30636452
https://pubmed.ncbi.nlm.nih.gov/30636452
Autor:
Liudis L. Pino, Livan Delgado-Roche, Idania Rodeiro, Wagner Vilegas, Iraida Spengler, Trina H. García, Ivonne Hernández
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2019-10-06T16:13:56Z (GMT). No. of bitstreams: 0 Previous issue date: 2019-01-01 Medium and high polarity extracts from Maytenus species are known to contain polyphenolic compounds such as proanthocyanidins. The high polar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::274968cef87d7c676cc879aa8920ba79
Autor:
Marcelo J. Dias, Gloria del Barrio, Caridad E. Pérez, Annele Roque, Lourdes Campaner dos Santos, Trina H. García, Cláudia Quintino da Rocha, Liudis L. Pino, Wagner Vilegas, Iraida Spengler
Publikováno v:
Natural Product Communications. 12:1934578X1701200
The flowers and leaves of Ageratina havanensis (Kunth) R. M. King & H. Robinson are traditionally used as a tea to cure several diseases. The production of active secondary metabolites can be affected by several environmental factors such as climate,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74147bd8e80b0fcccfba4751e419c8c1
https://doi.org/10.1177/1934578x1701200110
https://doi.org/10.1177/1934578x1701200110
Autor:
Trina H G, Claudia Qintino DR, Marcelo J Dias, Liudis L P, Gloria DB, Annele R, Caridad E P, Lourdes Campaner DS, Iraida S, Wagner V
Publikováno v:
Natural product communications [Nat Prod Commun] 2017 Jan; Vol. 12 (1), pp. 31-34.