Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Litavadee Chuaboon"'
Autor:
Prapaporn Chaniad, Arnon Chukaew, Prasit Na-ek, Gorawit Yusakul, Litavadee Chuaboon, Arisara Phuwajaroanpong, Walaiporn Plirat, Atthaphon Konyanee, Abdi Wira Septama, Chuchard Punsawad
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 24, Iss 1, Pp 1-11 (2024)
Abstract Background The potent antiplasmodial activity of 1-hydroxy-5,6,7-trimethoxyxanthone (HTX), isolated from Mammea siamensis T. Anders. flowers, has previously been demonstrated in vitro. However, its in vivo activity has not been reported. The
Externí odkaz:
https://doaj.org/article/fcb52c5479704bf5b1f038b1d11e54b5
Autor:
Tida Sottiyotin, Suriyon Uitrakul, Pajaree Sakdiset, Bhudsaban Sukkarn, Thanachaporn Sangfai, Litavadee Chuaboon, Patsamon Palee
Publikováno v:
BMC Medical Education, Vol 23, Iss 1, Pp 1-9 (2023)
Abstract Introduction : Formative assessment (FA) is an assessment concept that is of interest in education. The Doctor of Pharmacy program is one of the programs in which FA is usually implemented. This study aimed to describe the correlation betwee
Externí odkaz:
https://doaj.org/article/e10f76b606a8490190f0803163dbb784
Autor:
Phisit Pouyfung, Apisit Sawekwang, Pawonrat Kaewnopparat, Thanaree Dungkond, Pitiporn Pornpitayalaud, Litavadee Chuaboon, Jaruneth Petchoo
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 73, Iss 4, Pp 453-462 (2022)
Background. During COVID-19 pandemic, office worker has spent more than 6-8 hours per day sitting for online working following social distancing policy. Considering the popularity of online ordering and home delivery services, sugar-sweetened beverag
Externí odkaz:
https://doaj.org/article/bdc8d8892ec4434e89355780b9865508
Autor:
Chatcha Saengsen, Orawan Sookbampen, Shuke Wu, Sasikarn Seetasang, Wichitpan Rongwong, Litavadee Chuaboon
Publikováno v:
RSC advances. 12(44)
This work reports a new strategy for the detection and purification of levulinic acid (LA) and bio-compounds from the acid hydrolysis and enzymatic treatment of oil palm empty fruit bunch (OPEFB) through high-performance liquid chromatography (HPLC)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::750e688277e038cc92a4c5f047fea85a
https://pubmed.ncbi.nlm.nih.gov/36320499
https://pubmed.ncbi.nlm.nih.gov/36320499
Publikováno v:
Molecular Catalysis. 537:112937
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb6aa257a5c20c46a16b551e99408adf
https://doi.org/10.1016/j.mcat.2023.112937
https://doi.org/10.1016/j.mcat.2023.112937
Autor:
Pangrum Punthong, Surawit Visitsatthawong, Litavadee Chuaboon, Pimchai Chaiyen, Thanyaporn Wongnate
Publikováno v:
Molecular Catalysis. 533:112753
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8d1f2bd21a8ac9be0dc2db8454f70722
https://doi.org/10.1016/j.mcat.2022.112753
https://doi.org/10.1016/j.mcat.2022.112753
Autor:
Kantapich Kongpol, Namfa Sermkaew, Fonthip Makkliang, Sirinan Khongphan, Litavadee Chuaboon, Attapon Sakdamas, Seiichi Sakamoto, Waraporn Putalun, Gorawit Yusakul
Publikováno v:
Food Chemistry. 396:133728
The extraction of curcuminoids and aromatic (ar)-turmerone from Curcuma longa L. using organic solvents produces chemical waste, and is therefore incompatible with food applications. To address this issue, this study presents the design of hydrophobi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0da3fe83df9416bdee467aacfc62351
https://doi.org/10.1016/j.foodchem.2022.133728
https://doi.org/10.1016/j.foodchem.2022.133728
Autor:
Pimchai Chaiyen, Jirawat Tantipisit, Asweena Binlaeh, Litavadee Chuaboon, Juthamas Jaroensuk, Somchart Maenpuen, Penchit Chitnumsub, Ruchanok Tinikul, Aritsara Jaruwat, Jittima Phonbuppha, Pratchaya Watthaisong, Narin Lawan
Publikováno v:
The Journal of Biological Chemistry
Aldolases catalyze the reversible reactions of aldol condensation and cleavage and have strong potential for the synthesis of chiral compounds, widely used in pharmaceuticals. Here, we investigated a new Class II metal aldolase from the p-hydroxyphen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69ec40387511a3835e3f518a5fda0050
http://europepmc.org/articles/PMC8560999
http://europepmc.org/articles/PMC8560999
Autor:
Litavadee Chuaboon, Chun-Hung Lin, Thanyaporn Wongnate, Pimchai Chaiyen, Cholpisit Kiattisewee, Uwe T. Bornscheuer, Pangrum Punthong, Chia Yi Hsu, Narin Lawan
Publikováno v:
Angewandte Chemie International Edition. 58:2428-2432
This work reports the one-pot enzymatic cascade that completely converts l-arabinose to l-ribulose using four reactions catalyzed by pyranose 2-oxidase (P2O), xylose reductase, formate dehydrogenase, and catalase. As wild-type P2O is specific for the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d824ecca67e33af9c0ae83aff13fc444
https://doi.org/10.1002/anie.201814219
https://doi.org/10.1002/anie.201814219
Publikováno v:
Chemistry (Weinheim an der Bergstrasse, Germany). 25(17)
Understanding the reaction mechanism underlying the functionalization of C-H bonds by an enzymatic process is one of the most challenging issues in catalysis. Here, combined approaches using density functional theory (DFT) analysis and transient kine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::129fede182c136d72477e14689dcb2a1
https://pubmed.ncbi.nlm.nih.gov/30690815
https://pubmed.ncbi.nlm.nih.gov/30690815