The effects of Prokupac variety clones and vinification method on the quantity of resveratrol in wine

Autor: Petrović Aleksandar V., Lisov Nikolina M., Čakar Uroš D., Marković Nebojša R., Matijašević Saša M., Cvejić Jelena M., Atanacković Milica T., Gojković-Bukarica Ljiljana C.

Publikováno v: Food and Feed Research, Vol 46, Iss 2, Pp 189-198 (2019)

The focus of this study was to investigate the effects of clones (subvarieties) of autochthonous Serbian grape variety Prokupac, along with the influence of vinification method on the content of transand cis-resveratrol as well as on total phenolic c

Externí odkaz: https://doaj.org/article/4570a55c21df4300bd1ac64b952ccd88

Dinamika sadržaja biološki aktivnih fenolnih jedinjenja grožđa sorte Cabetrnet Sauvignon tokom fenofaza sazrevanja, primarne prerade, vinifikacije i uticaj na antioksidativni kapacitet vina

Autor: Lisov, Nikolina

Publikováno v: Универзитет у Београду

Tokom izrade ove doktorske disertacije cilj je bio pratiti dinamiku sadržaja pojedinih fenolnih jedinjenja koja su prisutna u grožđu sorte Cabernet Sauvignon tokom različitih faza sazrevanja, primarne prerade, raznih vidova vinifikacije kao i isp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=nardusnacion::1d317414cbec9b0fbb46c84f12631e48
http://nardus.mpn.gov.rs/bitstream/id/148623/Disertacija_12954.pdf

Drupe fruit and derived products as a promising source of natural active compounds against oxidative stress

Autor: Čakar, Uroš, Čolović, Mirjana B., Čebela, Maria, Lisov, Nikolina, Petrović, Aleksandar, Krstić, Danijela, Đorđević, Brižita

Publikováno v: Advanced Ceramics and Application : 9th Serbian Ceramic Society Conference : program and the book of abstracts; September 20-21, 2021; Belgrade

Drupe fruit like peach are rich source of compounds which possess beneficial effect on human organism. One of many derived products is fruit wine which is also good source of above mentioned compounds. The aim of this study was to investigate in vitr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______4175::ea46383022da437bf83bb999f66f4100
http://vinar.vin.bg.ac.rs/bitstream/id/28669/ACA-IX-2021_72.pdf

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