Zobrazeno 1 - 10
of 117
pro vyhledávání: '"Lishu Wang"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-17 (2024)
Abstract Solar energy plays an important role in renewable energy generation, with the advantages of low pollution, easy installation, and relatively easy access. However, photovoltaic (PV) modules are susceptible to cause localized shading from exte
Externí odkaz:
https://doaj.org/article/037ef0ad024b4c7fb4f5d41a35b69d64
Autor:
Mingke Ding, Zihao Zong, Yanchao Han, Lishu Wang, Qi Kong, Hangjun Chen, Shangyue Xiao, Ruiling Liu, Weijie Wu, Haiyan Gao
Publikováno v:
Food Frontiers, Vol 5, Iss 3, Pp 880-892 (2024)
Abstract In this paper, we explored the influence of lipase on cuticle wax and anthocyanin metabolism in blueberries. The results demonstrated a progressive alteration in wax crystal structure, transitions from rod‐like to short rod‐like and flak
Externí odkaz:
https://doaj.org/article/ebe261c000b34e259aa3787595c036c1
Autor:
Huiru Qiao, Weijie Wu, Yiqin Zhang, Qi Kong, Hangjun Chen, Lishu Wang, Xiangjun Fang, Haiyan Gao
Publikováno v:
eFood, Vol 5, Iss 3, Pp n/a-n/a (2024)
Abstract To investigate the impact of abscisic acid (ABA) on the postharvest flavor and quality of blueberries, this study employed different concentrations of ABA (400 μM ABA, 600 μM ABA, and 800 μM ABA) to treat the blueberries. The treated blue
Externí odkaz:
https://doaj.org/article/dbf4806e59dc412d91ee5d63a1a57a33
Autor:
Baifeng Fu, Di Wu, Shuzhen Cheng, Xianbing Xu, Ling Zhang, Lishu Wang, Hesham R. El-Seedi, Hanxiong Liu, Ming Du
Publikováno v:
Food Science and Human Wellness, Vol 13, Iss 1, Pp 146-153 (2024)
Oyster (Crassostrea gigas), the main ingredient of oyster sauce, has a strong umami taste. In this study, three potential umami peptides, FLNQDEEAR (FR-9), FNKEE (FE-5), and EEFLK (EK-5), were identified and screened from the alcoholic extracts of th
Externí odkaz:
https://doaj.org/article/1d6e44df618545e19cab2813681fa1b1
Publikováno v:
Energies, Vol 17, Iss 11, p 2699 (2024)
The intelligent architecture based on the microgrid (MG) system enhances distributed energy access through an effective line network. However, the increased paths between power sources and loads complicate the system’s topology. This complexity lea
Externí odkaz:
https://doaj.org/article/9a991207e3534cf3ae5c9ec74058cacf
Publikováno v:
Agronomy, Vol 13, Iss 11, p 2851 (2023)
To study the contribution of moisture from different straw-treated and irrigated soil layers to the water consumption of winter wheat in dry farming, a 2-year straw treatment and regulated deficit irrigation experiment was implemented. The field expe
Externí odkaz:
https://doaj.org/article/cdf470007a9f4e3daa23e6fa59959d87
Publikováno v:
Energies, Vol 16, Iss 17, p 6158 (2023)
With the continuous development of the global economic level, global energy consumption is also on the rise, and the global power industry is faced with a number of formidable challenges including load growth, low energy efficiency, high power qualit
Externí odkaz:
https://doaj.org/article/f88a5861294242b0b09c92b8744478fb
Publikováno v:
IEEE Access, Vol 10, Pp 67532-67540 (2022)
Changes in sensor measurement parameters of wind turbine SCADA systems usually do not provide reliable early alarms. To detect early faults or abnormal conditions of wind turbine generator components, a wind turbine generator condition monitoring fra
Externí odkaz:
https://doaj.org/article/2fb5a698806944d39dae111eb71c311d
Publikováno v:
IEEE Access, Vol 8, Pp 165849-165862 (2020)
Because of intermittence and fluctuation of photovoltaic (PV) power, it is difficult to enhance prediction accuracy. To sustain high-efficient operation of power system, this paper proposes a hybrid method to predict the short-term PV power. It consi
Externí odkaz:
https://doaj.org/article/bd6d10da505d4a1788323c0cd5d21475
Publikováno v:
BioResources, Vol 12, Iss 1, Pp 478-494 (2016)
Response surface methodology (RSM) based on a Box–Behnken rotatable design was used to determine the optimum conditions for the microwave-assisted extraction of antioxidant compounds from Pinus elliottii needles. Four process variables were evaluat
Externí odkaz:
https://doaj.org/article/4cfaa5065b6d488481fc3ca439ab0598