Chemical composition, toxicity, microencapsulation, and application of Cinnamomum cassia essential oil in maize flour: evaluating the persistence of aroma and color.

Autor: Minozzo, Mariane¹ (AUTHOR), Andreia de Souza, Marina¹ (AUTHOR), Lisboa Bernardi, Julia¹ (AUTHOR), Maria Saorin Puton, Bruna¹ (AUTHOR), Henrique do Nascimento, Lucas¹ (AUTHOR), Fonseca Duarte, Patricia¹ (AUTHOR), Junges, Alexander¹ (AUTHOR) junges@uricer.edu.br, Steffens, Clarice¹ (AUTHOR), Toniazzo Backes, Geciane¹ (AUTHOR), Paroul, Natalia¹ (AUTHOR), Cansian, Rogério Luis¹ (AUTHOR)

Publikováno v: Journal of Essential Oil Research. Sep2024, p1-12. 12p. 2 Illustrations.