Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Lisa Chase"'
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 13, Iss 4 (2024)
Agritourism is growing worldwide as farmers and ranchers seek alternative sources of revenue, and consumer demand for agricultural experiences is on the rise. Understanding this sector is important for policymakers, researchers, agricultural service
Externí odkaz:
https://doaj.org/article/79ff67a66991418198cd29d4277cd198
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 12, Iss 2 (2023)
The COVID-19 pandemic tested the resilience of food system actors at all levels and across all geographies. This study focuses on the experience of Vermont local food businesses by combining two surveys conducted in the first half of 2021: one of
Externí odkaz:
https://doaj.org/article/70b8427636c9407d83bf053142913f00
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 11, Iss 4 (2022)
Agritourism has become a popular pursuit for farms and ranches in the United States, aiming to diversify revenue sources and meet agricultural education and community-building goals. However, there has been limited research around the challenges
Externí odkaz:
https://doaj.org/article/70ac24c2eec8468c9252114910629d71
Publikováno v:
Journal of Human Sciences and Extension, Vol 8, Iss 1, Pp 1-22 (2020)
University faculty and staff regularly participate in academic conferences as part of their professional responsibilities, yet the literature on their value is scarce, especially when examining conferences held jointly by two associations. Research i
Externí odkaz:
https://doaj.org/article/957994a5b27a462c9e7aaa50c80cda8b
Autor:
Lindsay Quella, Lisa Chase, David Conner, Travis Reynolds, Weiwei Wang, Doolarie Singh-Knights
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 10, Iss 3 (2021)
Owners of small- and medium-sized farms are increasingly interested in engaging in agritourism and direct sales in order to increase income, provide family employment, and educate the public about agriculture, among other reasons. Prior research on a
Externí odkaz:
https://doaj.org/article/6764ae437a154283b81a52c05b8a7cf9
Autor:
R. David Lamie, Lisa Chase, Emilio Chiodo, Lori Dickes, Sharon Flanigan, Claudia Schmidt, Thomas Streifeneder
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 10, Iss 2 (2021)
This commentary identifies the variability in definitions of agritourism that exists in a variety of different countries, discusses reasons why this variability might produce problems, and provides examples of efforts to harmonize these definitions,
Externí odkaz:
https://doaj.org/article/66e9e4f58bc54f47b10d1fd89d3db08e
Autor:
Lauren Greco, Jane Kolodinsky, Marilyn Sitaker, Lisa Chase, David Conner, Hans Estrin, Diane Smith, Julia Van Soelen Kim
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 9, Iss 4 (2020)
The Farm Fresh Food Box (F3B) project is a market innovation that aims to capitalize on successful characteristics of direct-to-consumer (DTC), values-based supply chains (VBSCs), and traditional supply chains with the goals of expanding produc
Externí odkaz:
https://doaj.org/article/fafa06bf5e5948b6a592915682a50690
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 9, Iss 3 (2020)
First paragraph: The U.S. Department of Agriculture Economic Research Service’s Food Expenditures by Outlet data provide insight as to why the lockdowns related to COVID-19 have been so devastating for U.S. farmers. In 2018, American consumers b
Externí odkaz:
https://doaj.org/article/c1424f1de892418ba470dece53a0d41b
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 9, Iss 3 (2020)
First paragraph: Our food system has been disrupted. Shopping at a grocery store during the COVID-19 pandemic is not a pleasant experience, and, for some of the most vulnerable, it can be outright dangerous. It may become worse. How long will su
Externí odkaz:
https://doaj.org/article/605ff150be7b461dad4226e06c095e0a
Autor:
Lisa Chase
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 9, Iss 1 (2019)
First paragraphs: I was packing my suitcase to fly to Italy for the 1st World Congress on Agritourism when a large brown envelope showed up in my mailbox. I ripped open the package to find Susan L. Slocum and Kynda R. Curtis’s new textbook, Fo
Externí odkaz:
https://doaj.org/article/5bbae0d8ff89492aa424b3aea2b8cace