Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Lionel Bradley Pett"'
Publikováno v:
Biochemical Journal. 28:365-371
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37a1724780dfbd179e4f37fc1b5ced4c
https://doi.org/10.1042/bj0280365
https://doi.org/10.1042/bj0280365
Publikováno v:
Biochemical Journal. 32:563-566
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5fb534686bba0f66696e8ecfc40c7eb1
https://doi.org/10.1042/bj0320563
https://doi.org/10.1042/bj0320563
Autor:
Lionel Bradley Pett
Publikováno v:
Biochemical Journal. 30:1438-1445
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25f20c9247454bd67f4831a2871a1eb4
https://doi.org/10.1042/bj0301438
https://doi.org/10.1042/bj0301438
Autor:
Lionel Bradley Pett
Publikováno v:
Biochemical Journal. 30:1228-1232
THE indication given by Guthrie [1932] that the glutathione content of potatoes increases on sprouting has been investigated. Ascorbic acid has been included in the study and the exact time relations of this change, as well as the effects of storing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cc0d8e74d21457b1375d33a1f0c3ff21
https://doi.org/10.1042/bj0301228
https://doi.org/10.1042/bj0301228
Autor:
Lionel Bradley Pett
Publikováno v:
Biochemical Journal. 29:1898-1904
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a6fdf12e314fc23c45339ff45103606
https://doi.org/10.1042/bj0291898
https://doi.org/10.1042/bj0291898
Autor:
Lionel Bradley Pett
Publikováno v:
The Biochemical journal. 27(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7236a31e5feb1d99d7250c9aa94937c0
https://pubmed.ncbi.nlm.nih.gov/16745284
https://pubmed.ncbi.nlm.nih.gov/16745284
