Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Linsay Ketelings"'
Autor:
Liselotte S. van Boven, Renske W.J. Kusters, Derrick Tin, Frits H. M. van Osch, Harald De Cauwer, Linsay Ketelings, Madhura Rao, Christian Dameff, Dennis G. Barten
Background and objectivesCyberattacks against healthcare institutions are an increasing threat and have the potential to impair health outcomes. Current research is limited and focuses mainly on the technical consequences, whereas little is known abo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a46781da95b2df0c0a2b42dc42689941
https://doi.org/10.1101/2023.02.13.23285854
https://doi.org/10.1101/2023.02.13.23285854
Autor:
Willemijn vd Wal, Dennis G. Barten, Linsay Ketelings, Frits v Osch, Madhura Rao, Luc Mortelmans, Joost Bierens
IntroductionIn July 2021, several European countries were affected by severe floods with water levels of the river Meuse reaching a record high. VieCuri Medical Center (Venlo, the Netherlands) is a hospital located directly adjacent to this river, an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ac6e8b54aa8b37c6679aa9679ae5df6
https://doi.org/10.1101/2023.02.02.23285386
https://doi.org/10.1101/2023.02.02.23285386
Publikováno v:
Food Control, 130:108299. Elsevier BV
BackgroundCultured meat – animal meat produced with the help of tissue engineering techniques – is proposed as a solution to the adverse effects of the meat producing industry and its environmental impact. Only limited research has briefly touche
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::635cdce049cc113bbfb8f6154ef3538b
https://doi.org/10.1016/j.foodcont.2021.108299
https://doi.org/10.1016/j.foodcont.2021.108299
