Zobrazeno 1 - 10
of 18 072
pro vyhledávání: '"Linoleic Acids"'
Autor:
Li T; Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China., Qu Y; Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China., Hu X; Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China., Liang M; Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China., Guo Q; Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China. Electronic address: guoqin@caas.cn., Wang Q; Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100194, PR China. Electronic address: wangqiang06@caas.cn.
Publikováno v:
Food chemistry [Food Chem] 2023 Oct 01; Vol. 422, pp. 136151. Date of Electronic Publication: 2023 Apr 13.
Autor:
Liu XX; Shanghai Engineering Research Center of Food Microbiology, School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, China., Dou H; Shanghai Engineering Research Center of Food Microbiology, School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, China., Liu L; Shanghai Engineering Research Center of Food Microbiology, School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, China., Wang GQ; Shanghai Engineering Research Center of Food Microbiology, School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, China., Xiong ZQ; Shanghai Engineering Research Center of Food Microbiology, School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, China., Ai LZ; Shanghai Engineering Research Center of Food Microbiology, School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Nov 20; Vol. 72 (46), pp. 25827-25835. Date of Electronic Publication: 2024 Nov 08.
Autor:
Zhang M; Center for Advanced Biotechnology and Medicine, Rutgers University, Piscataway, NJ, USA., Yin YS; Center for Advanced Biotechnology and Medicine, Rutgers University, Piscataway, NJ, USA., May KS; Department of Medicine: Metabolism, Endocrinology, and Nutrition, Seattle, WA, USA; Diabetes Institute, University of Washington, Seattle, WA, USA., Wang S; Department of Medicine: Metabolism, Endocrinology, and Nutrition, Seattle, WA, USA; Diabetes Institute, University of Washington, Seattle, WA, USA., Purcell H; Mitochondria and Metabolism Center, Department of Anesthesiology and Pain Medicine, University of Washington, Seattle, WA, USA., Zhang XS; Center for Advanced Biotechnology and Medicine, Rutgers University, Piscataway, NJ, USA., Blaser MJ; Center for Advanced Biotechnology and Medicine, Rutgers University, Piscataway, NJ, USA., den Hartigh LJ; Department of Medicine: Metabolism, Endocrinology, and Nutrition, Seattle, WA, USA; Diabetes Institute, University of Washington, Seattle, WA, USA. Electronic address: lauradh@u.washington.edu.
Publikováno v:
Molecular metabolism [Mol Metab] 2024 Nov; Vol. 89, pp. 102029. Date of Electronic Publication: 2024 Sep 16.
Autor:
Esmaeilnejad M; Faculty of Nutritional Sciences, Justus Liebig University, 35392Giessen, Germany., Rasaei N; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran., Goudarzi K; Faculty of medicine, Shahid Beheshti University of Medical sciences, Tehran, Iran., Behrouz Dehkordi Z; Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran., Dolatshahi S; Faculty of medicine, Shahid Beheshti University of Medical sciences, Tehran, Iran., Salehi Omran H; Faculty of medicine, Shahid Beheshti University of Medical sciences, Tehran, Iran., Amirani N; Faculty of Medicine, Alborz University of Medical Sciences, Tehran, Iran., Ashtary-Larky D; Nutrition and Metabolic Diseases Research Center, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran., Shimi G; Department of Cellular and Molecular Nutrition, Faculty of Nutrition Science and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, 1981619573Tehran, Iran., Asbaghi O; Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.; Student Research Committee, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2024 Oct 14; Vol. 132 (7), pp. 919-934. Date of Electronic Publication: 2024 Oct 23.
Autor:
Chen Y; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, Jiangsu, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu, China.; Hubei Provincial Cooperative Innovation Center of Industrial Fermentation, Hubei University of Technology, Wuhan 430068, Hubei, China., Ma W; College of Pharmacy, Heilongjiang University of Chinese Medicine, Harbin 150000, China., Zhao J; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, Jiangsu, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu, China., Stanton C; International Joint Research Laboratory for Maternal-Infant Microbiota and Health, Jiangnan University, Wuxi 214122, Jiangsu, China.; Teagasc Food Research Centre, Moorepark, Fermoy, Cork P61 C996, Ireland.; APC Microbiome Ireland, University College Cork, Cork T12 K8AF, Ireland., Ross RP; International Joint Research Laboratory for Maternal-Infant Microbiota and Health, Jiangnan University, Wuxi 214122, Jiangsu, China.; Teagasc Food Research Centre, Moorepark, Fermoy, Cork P61 C996, Ireland.; APC Microbiome Ireland, University College Cork, Cork T12 K8AF, Ireland., Zhang H; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, Jiangsu, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu, China.; National Engineering Research Center for Functional Food, Jiangnan University, Wuxi 214122, Jiangsu, China., Chen W; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, Jiangsu, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu, China.; National Engineering Research Center for Functional Food, Jiangnan University, Wuxi 214122, Jiangsu, China., Yang B; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, Jiangsu, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu, China.; International Joint Research Laboratory for Maternal-Infant Microbiota and Health, Jiangnan University, Wuxi 214122, Jiangsu, China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Sep 11; Vol. 72 (36), pp. 19766-19785. Date of Electronic Publication: 2024 Aug 26.
Autor:
Yamaguchi M; Cancer Biology Program, University of Hawaii Cancer Center, University of Hawaii at Manoa, 701 Ilalo Street, Honolulu, HI 96813, USA. Electronic address: yamamasa11555@yahoo.co.jp., Weir JD; Department of Clinical Development, Primus Pharmaceuticals, Inc., Scottsdale, AZ 85251, USA., Hartung R; Department of Clinical Development, Primus Pharmaceuticals, Inc., Scottsdale, AZ 85251, USA.
Publikováno v:
International immunopharmacology [Int Immunopharmacol] 2024 Nov 15; Vol. 141, pp. 112952. Date of Electronic Publication: 2024 Aug 15.
Autor:
Zhang H; College of Animal Science and Technology, Inner Mongolia Minzu University, Tong Liao, People's Republic of China., Dan N; College of Life Sciences and Food Engineering, Inner Mongolia Minzu University, Tong Liao, People's Republic of China. willdaisy@msn.com., Wang YQ; College of Animal Science and Technology, Inner Mongolia Minzu University, Tong Liao, People's Republic of China., Gou CL; College of Animal Science and Technology, Inner Mongolia Minzu University, Tong Liao, People's Republic of China.
Publikováno v:
Scientific reports [Sci Rep] 2024 Nov 01; Vol. 14 (1), pp. 26295. Date of Electronic Publication: 2024 Nov 01.
Autor:
Ávila G; Department of Veterinary Medicine and Animal Science, Università Degli Studi di Milano, Via dell'Università 6, 26900 Lodi, Italy., Ceciliani F; Department of Veterinary Medicine and Animal Science, Università Degli Studi di Milano, Via dell'Università 6, 26900 Lodi, Italy. Electronic address: fabrizio.ceciliani@unimi.it., Viala D; INRAE, Université Clermont Auvergne, Vetagro Sup, UMRH, 63122 Saint-Genès-Champanelle, France; INRAE, Metabolomic and Proteomic Exploration Facility (PFEM), F-63122 Saint-Genès-Champanelle, France., Dejean S; Institut de Mathématiques de Toulouse, Université de Toulouse, CNRS, UPS, UMR 5219, 31062 Toulouse, France., Sala G; Department of Veterinary Medicine and Animal Science, Università Degli Studi di Milano, Via dell'Università 6, 26900 Lodi, Italy., Lecchi C; Department of Veterinary Medicine and Animal Science, Università Degli Studi di Milano, Via dell'Università 6, 26900 Lodi, Italy., Bonnet M; INRAE, Université Clermont Auvergne, Vetagro Sup, UMRH, 63122 Saint-Genès-Champanelle, France.
Publikováno v:
Journal of proteomics [J Proteomics] 2024 Jul 30; Vol. 304, pp. 105232. Date of Electronic Publication: 2024 Jun 22.
Autor:
Rao Y; Institute of Comparative Medicine, College of Veterinary Medicine, Yangzhou University, Yangzhou, 225009, China.; Jiangsu Co-innovation Center for Prevention and Control of Important Animal Infectious Diseases and Zoonoses, Department of Experimental Zoology, College of Veterinary Medicine, Yangzhou University, Yangzhou, 225009, China., Liang LW; Institute of Comparative Medicine, College of Veterinary Medicine, Yangzhou University, Yangzhou, 225009, China., Li MJ; Institute of Animal Husbandry and Veterinary Science, Guizhou Academy of Agricultural Sciences, Guiyang, 550005, China., Wang YY; Institute of Comparative Medicine, College of Veterinary Medicine, Yangzhou University, Yangzhou, 225009, China., Wang BZ; Institute of Comparative Medicine, College of Veterinary Medicine, Yangzhou University, Yangzhou, 225009, China., Gou KM; Institute of Comparative Medicine, College of Veterinary Medicine, Yangzhou University, Yangzhou, 225009, China. gou@yzu.edu.cn.; Jiangsu Co-innovation Center for Prevention and Control of Important Animal Infectious Diseases and Zoonoses, Department of Experimental Zoology, College of Veterinary Medicine, Yangzhou University, Yangzhou, 225009, China. gou@yzu.edu.cn.
Publikováno v:
Scientific reports [Sci Rep] 2024 May 30; Vol. 14 (1), pp. 12430. Date of Electronic Publication: 2024 May 30.
Autor:
Zhang M; Henan International Joint Laboratory of Nutrition Regulation and Ecological Raising of Domestic Animal, College of Animal Science and Technology, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: 229179176@qq.com., Liu Z; Key Laboratory of Animal Biochemistry and Nutrition, Ministry of Agriculture and Rural Affairs, College of Veterinary Medicine, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: 1749363055@qq.com., Kang F; Key Laboratory of Animal Biochemistry and Nutrition, Ministry of Agriculture and Rural Affairs, College of Veterinary Medicine, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: 2041619758@qq.com., Wu K; Key Laboratory of Animal Biochemistry and Nutrition, Ministry of Agriculture and Rural Affairs, College of Veterinary Medicine, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: 2974105663@qq.com., Ni H; Key Laboratory of Animal Biochemistry and Nutrition, Ministry of Agriculture and Rural Affairs, College of Veterinary Medicine, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: 910750286@qq.com., Han Y; Key Laboratory of Animal Biochemistry and Nutrition, Ministry of Agriculture and Rural Affairs, College of Veterinary Medicine, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: twgil@163.com., Yang Y; Key Laboratory of Animal Biochemistry and Nutrition, Ministry of Agriculture and Rural Affairs, College of Veterinary Medicine, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: yangb@henau.edu.cn., Fu T; Henan International Joint Laboratory of Nutrition Regulation and Ecological Raising of Domestic Animal, College of Animal Science and Technology, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: Futong2004@126.com., Yang G; Key Laboratory of Animal Growth and Development of Henan Province, College of Veterinary Medicine, Henan University of Animal Husbandry and Economy, Zhengzhou 450046, PR China. Electronic address: haubiochem@163.com., Gao T; Henan International Joint Laboratory of Nutrition Regulation and Ecological Raising of Domestic Animal, College of Animal Science and Technology, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: dairycow@163.com., Han L; Key Laboratory of Animal Biochemistry and Nutrition, Ministry of Agriculture and Rural Affairs, College of Veterinary Medicine, Henan Agricultural University, Zhengzhou 450046 PR China. Electronic address: qlhan2001@126.com.
Publikováno v:
Food chemistry [Food Chem] 2024 May 01; Vol. 439, pp. 138101. Date of Electronic Publication: 2023 Nov 29.