Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Linh Phuong Ta"'
Autor:
Erika Bujna, Anett Szécsi, Szilárd Kun, Réka Juhász, Márta Ladányi, Otilia Antal, Vijai Kumar Gupta, Quang Duc Nguyen, Linh Phuong Ta, Surya Sudheer
Publikováno v:
International Journal of Biological Macromolecules. 183:1136-1144
The probiotics are extremely sensitive to various environmental factors, which imposes limitation on their health and functional effectiveness. Thus, development of delivery system for protection of viable cells while passing through different stages
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a06ca4c6e709ae933fce064fca685911
https://doi.org/10.1016/j.ijbiomac.2021.04.170
https://doi.org/10.1016/j.ijbiomac.2021.04.170
Akademický článek
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Autor:
Anh T.M. Tran, Vuong D. Nguyen, Mai S. Dam, Gabriella Styevkó, Quang D. Nguyen, Linh Phuong Ta, Petra Orbán, Erika Bujna
Publikováno v:
Food and Bioproducts Processing. 107:97-103
The commercial enzymatic preparation, Pectinex Ultra SP-L, was successfully immobilized on activated chitosan particles for production of lactulose-based galacto-oligosaccharide (LuOS). The main degrees of polymerization (DP) of LuOS produced in this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::45358b60f577c1992b4e963f62ab49c6
https://doi.org/10.1016/j.fbp.2017.11.004
https://doi.org/10.1016/j.fbp.2017.11.004
Autor:
Dimitris Charalampopoulos, Vitaliy V. Khutoryanskiy, Erika Bujna, Szilárd Kun, Linh Phuong Ta
Publikováno v:
International Journal of Pharmaceutics. 597:120342
Besides viability protection, a sufficiently prolonged gastrointestinal retention of probiotics has emerged as critically important in improving the functional effectiveness of gastrointestinal delivery of these microorganisms. In this work, we formu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9d3ce8cfc3a7979689b617ddb4ef8a3
https://doi.org/10.1016/j.ijpharm.2021.120342
https://doi.org/10.1016/j.ijpharm.2021.120342