Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Linette Pellis"'
Autor:
Suzan Wopereis, Johanna H. M. Stroeve, Annette Stafleu, Gertruud C. M. Bakker, Jacobus Burggraaf, Marjan J. van Erk, Linette Pellis, Ruud Boessen, Alwine A. F. Kardinaal, Ben van Ommen
Publikováno v:
Genes & Nutrition, Vol 12, Iss 1, Pp 1-14 (2017)
Abstract Background A key feature of metabolic health is the ability to adapt upon dietary perturbations. Recently, it was shown that metabolic challenge tests in combination with the new generation biomarkers allow the simultaneous quantification of
Externí odkaz:
https://doaj.org/article/b8b7e0657a1d4797aa59a72e4c91aedc
Autor:
Sabina Lukovac, Clara Belzer, Linette Pellis, Bart J. Keijser, Willem M. de Vos, Roy C. Montijn, Guus Roeselers
Publikováno v:
mBio, Vol 5, Iss 4 (2014)
ABSTRACT The gut microbiota is essential for numerous aspects of human health. However, the underlying mechanisms of many host-microbiota interactions remain unclear. The aim of this study was to characterize effects of the microbiota on host epithel
Externí odkaz:
https://doaj.org/article/f0fac67d694c44dda4c1534155d2c36c
Autor:
Robert Kleemann, Marjan van Erk, Lars Verschuren, Anita M van den Hoek, Maud Koek, Peter Y Wielinga, Annie Jie, Linette Pellis, Ivana Bobeldijk-Pastorova, Thomas Kelder, Karin Toet, Suzan Wopereis, Nicole Cnubben, Chris Evelo, Ben van Ommen, Teake Kooistra
Publikováno v:
PLoS ONE, Vol 5, Iss 1, p e8817 (2010)
BACKGROUND: The sequence of events leading to the development of insulin resistance (IR) as well as the underlying pathophysiological mechanisms are incompletely understood. As reductionist approaches have been largely unsuccessful in providing an un
Externí odkaz:
https://doaj.org/article/d5cf0678a8b447d285ad1f1ddb222232
Autor:
Nicolette W. de Jong, Marloes E. van Splunter, Joyce A. M. Emons, Kasper A. Hettinga, Roy Gerth van Wijk, Harry J. Wichers, Huub F. J. Savelkoul, Aline B. Sprikkelman, R. J. Joost van Neerven, Liu Liu, Gerbrich van der Meulen, Irene Herpertz, Yvonne C. M. Duijvestijn, Mijke Breukels, Marianne I. Brouwer, Jaap Schilperoord, Olga van Doorn, Berber Vlieg-Boerstra, Jochum van den Berg, Linette Pellis, Severina Terlouw, Astrid I. Hendriks, Marco W. J. Schreurs, Frank E. van Boven, Nicolette J. T. Arends
Publikováno v:
Nutrients, 14(3):629. Multidisciplinary Digital Publishing Institute (MDPI)
Nutrients, 14(3):629. MDPI AG
Nutrients, 14(3)
Nutrients 14 (2022) 3
Nutrients, Vol 14, Iss 629, p 629 (2022)
Nutrients, 14(3):629. MDPI AG
Nutrients, 14(3)
Nutrients 14 (2022) 3
Nutrients, Vol 14, Iss 629, p 629 (2022)
The introduction of baked milk products in cow’s milk (CM) allergic children has previously been shown to accelerate induction tolerance in a selected group of children. However, there is no standardized baked milk product on the market. Recently,
Autor:
Arends, Nicolette W. de Jong, Marloes E. van Splunter, Joyce A. M. Emons, Kasper A. Hettinga, Roy Gerth van Wijk, Harry J. Wichers, Huub F. J. Savelkoul, Aline B. Sprikkelman, R. J. Joost van Neerven, Liu Liu, Gerbrich van der Meulen, Irene Herpertz, Yvonne C. M. Duijvestijn, Mijke Breukels, Marianne I. Brouwer, Jaap Schilperoord, Olga van Doorn, Berber Vlieg-Boerstra, Jochum van den Berg, Linette Pellis, Severina Terlouw, Astrid I. Hendriks, Marco W. J. Schreurs, Frank E. van Boven, Nicolette J. T.
Publikováno v:
Nutrients; Volume 14; Issue 3; Pages: 629
The introduction of baked milk products in cow’s milk (CM) allergic children has previously been shown to accelerate induction tolerance in a selected group of children. However, there is no standardized baked milk product on the market. Recently,
Autor:
Nicolette De Jong, Nicolette Arends, Aline Sprikkelman, Joyce Emons, Astrid Hendriks, Marloes van Splunter, Marco Schreurs, Severina Terlouw, LInette Pellis, Roy Gerth van Wijk, Harry Wichers, Huub Savelkoul, Joost van Neerven, Kasper Hettinga, Frank van Boven
Publikováno v:
Journal of Allergy and Clinical Immunology. 151:AB179
Autor:
Alfred Haandrikman, Lubbert Dijkhuizen, Eric Benjamins, Anastasia Chrysovalantou Chatziioannou, Sander S. van Leeuwen, Linette Pellis
Publikováno v:
Journal of Agricultural and Food Chemistry, 69(28), 7851-7862. AMER CHEMICAL SOC
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry
Human milk oligosaccharides (hMOS) are associated with health benefits for newborns. We studied the composition of goat MOS (gMOS) from colostrum up to the 9th month of lactation to conceive an overview of the structures present and their fate. Poten
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b6627c3eb6d43cdf0517010789f4ef4
https://research.rug.nl/en/publications/344c6e5d-2f1f-4706-b96c-a367992bfe3e
https://research.rug.nl/en/publications/344c6e5d-2f1f-4706-b96c-a367992bfe3e
Autor:
Annette Stafleu, G.C.M. Bakker, Jacobus Burggraaf, Ben van Ommen, Linette Pellis, Alwine A. F. Kardinaal, Marjan van Erk, Ruud Boessen, Johanna H. M. Stroeve, Suzan Wopereis
Publikováno v:
Genes & Nutrition, Vol 12, Iss 1, Pp 1-14 (2017)
Genes & nutrition, 12:21
Genes & Nutrition
Genes & Nutrition, 21, 12
Genes & nutrition, 12:21
Genes & Nutrition
Genes & Nutrition, 21, 12
Background A key feature of metabolic health is the ability to adapt upon dietary perturbations. Recently, it was shown that metabolic challenge tests in combination with the new generation biomarkers allow the simultaneous quantification of major me
Autor:
W. A. A. Klöpping, Suzan Wopereis, Wilrike Pasman, Linette Pellis, Alwine F. M. Kardinaal, Henk F. J. Hendriks, M. J. van Erk, Sabina Bijlsma
Publikováno v:
Genes and nutrition
Genes & Nutrition
Genes & Nutrition
We aimed to explore whether vegetable consumption according to guidelines has beneficial health effects determined with classical biomarkers and nutrigenomics technologies. Fifteen lean (age 36 ± 7 years; BMI 23.4 ± 1.7 kg m−2) and 17 obese (age
Autor:
Ilse K. Geerars-van Vonderen, Ben van Ommen, Linette Pellis, Henk den Ouden, Guy E.H.M. Rutten, Marjan van Erk, Joline W.J. Beulens, Carina M. Rubingh
Publikováno v:
den Ouden, H, Pellis, L, Rutten, G E H M, Geerars-van Vonderen, I K, Rubingh, C M, van Ommen, B, van Erk, M J & Beulens, J W J 2016, ' Metabolomic biomarkers for personalised glucose lowering drugs treatment in type 2 diabetes ', Metabolomics, vol. 12, no. 2, 27, pp. 1-9 . https://doi.org/10.1007/s11306-015-0930-4
Metabolomics
Metabolomics, 12(2):27, 1-9
Metabolomics, 12(2). Springer New York
Metabolomics
Metabolomics, 12(2):27, 1-9
Metabolomics, 12(2). Springer New York
We aimed to identify metabolites to predict patients’ response to glucose lowering treatment during the first 5 years after detection of type 2 diabetes. Metabolites were measured by GC–MS in baseline samples from 346 screen-detected type 2 diabe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::94dc2de499b738e2be3d24fdac3caeaf
https://research.vumc.nl/en/publications/461daab3-a258-4372-ae63-e232c0a0b1a8
https://research.vumc.nl/en/publications/461daab3-a258-4372-ae63-e232c0a0b1a8