Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Linda Gaudreau"'
Publikováno v:
Agronomy, Vol 12, Iss 7, p 1684 (2022)
Berries such as strawberries are recognized as a significant constituent of healthy human diets owing to their bioactive secondary metabolites. To improve crop sustainability, yield and berry quality, alternative production systems should be proposed
Externí odkaz:
https://doaj.org/article/08dafb76e37540849641fdfbeaeee06b
Autor:
Marie-Claire Goulet, Linda Gaudreau, Marielle Gagné, Anne-Marie Maltais, Ann-Catherine Laliberté, Gilbert Éthier, Nicole Bechtold, Michèle Martel, Marc-André D’Aoust, André Gosselin, Steeve Pepin, Dominique Michaud
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Data are scarce about the influence of basic cultural conditions on growth patterns and overall performance of plants used as heterologous production hosts for protein pharmaceuticals. Higher plants are complex organisms with young, mature, and senes
Externí odkaz:
https://doaj.org/article/104a8b7d304c4ca48f75afa96cc25230
Autor:
Samuel Ouellette, Marie-Hélène Goyette, Caroline Labbé, Joan Laur, Linda Gaudreau, André Gosselin, Martine Dorais, Rupesh K. Deshmukh, Richard R. Bélanger
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Together with longer production periods, the commercial transition to day-neutral strawberry (Fragaria × ananassa) varieties has favored the development of diseases such as powdery mildew (Podosphaera aphanis) that thrives in late summer-early fall.
Externí odkaz:
https://doaj.org/article/a0166a9240364b15999e11e2f3745725
Autor:
Jonathan A. Lafond, Jacynthe Dessureault-Rompré, Laurie Plamondon, Linda Gaudreau, Jean Caron, Sylvain Jutras
Publikováno v:
Canadian Journal of Soil Science. 100:278-288
In Canada, most lettuce (Lactuca sativa L.) is produced on cultivated organic soils, which can be very productive but are also very sensitive to degradation and compaction. The objective of this work was to evaluate the effect of soil compaction, irr
Autor:
André Gosselin, Lingling Shang, Steeve Pepin, Michèle Martel, Linda Gaudreau, Dominique Michaud
Publikováno v:
Horticulture, Environment, and Biotechnology. 59:637-648
Plants are being recognized as promising hosts for molecular farming and several molecular tools have been developed over the last two decades to optimize recombinant protein yields. However, the effects of basic growth factors on protein yield have
Autor:
Rupesh Deshmukh, Richard R. Bélanger, Marie-Hélène Goyette, Caroline Labbé, Linda Gaudreau, Samuel Ouellette, André Gosselin, Joan Laur, Martine Dorais
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Frontiers in Plant Science
Frontiers in Plant Science
Together with longer production periods, the commercial transition to day-neutral strawberry (Fragaria × ananassa) varieties has favored the development of diseases such as powdery mildew (Podosphaera aphanis) that thrives in late summer-early fall.
Publikováno v:
HortScience. 29:1285-1289
`Karlo' and `Rosana', two Boston-type lettuce (Lactuca sativa L.) cultivars, were subjected to various light treatments in greenhouses equipped with one of two propane heating systems. Photoperiods of 16, 20, 24, or 24 hours for 2 weeks after transpl
Publikováno v:
HortScience. 25:1152b-1152
Two cultivars (Karlo and Rosanna) of greenhouse lettuce were grown under different photosynthetic photon fluxes (PPF) and photoperiods provided by 400-W high–pressure sodium lamps. Natural light was compared to suppletmental lighting treatments pro