Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Linda Carol Roberson"'
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Protein Structure. 342:5-14
This study of the volume changes produced by the reaction of bovine hemoglobins with acids, bases and an anionic detergent, sodium dodecylsulfate, established that the disruption of the quaternary structure is the primary factor which determines the
Publikováno v:
The Journal of Physical Chemistry. 79:1930-1934
Autor:
Linda Carol Roberson, Sam Katz
Publikováno v:
Bioinorganic Chemistry. 6:143-154
The interaction of metal cations with single chain globular proteins produces volume increases, the magnitude of which is determined primarily by the ion and to a lesser extent by the protein. The cations are listed in ascending order of volume chang
Publikováno v:
Journal of Biological Chemistry. 249:7892-7895
The volume changes produced by the reaction of bovine plasma albumin with thiocyanate and trichloroacetate ions differed substantially from each other and from those produced by sodium dodecyl sulfate (Katz, S., Shaw, M. E., Chillag, S., and Miller,