Výsledky vyhledávání - "Linda B. Murphy"

The University of Tennessee at Martin (UTM) and Lane College (LC) Urban - Rural Exchange Partnership Program Phase One: The Purpose and Plan

Autor: Robbie Kendall-Melton, Linda B. Murphy

Publikováno v: Action in Teacher Education. 19:80-88

This article highlights a partnership between an historically Black urban institution, Lane College (Jackson, Tennessee) and a rural institution, The University of Tennessee at Martin (Martin, Tennessee). The purpose of the partnership is to provide

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e7e894572a7ac779bf36ff1a54d1b3a5
https://doi.org/10.1080/01626620.1997.10462869

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The role of perception in the causation of dustbathing behaviour in domestic fowl

Autor: J. Carol Petherick, Ian J.H. Duncan, Elaine Seawright, Linda B. Murphy, Dave Waddington

Publikováno v: Animal Behaviour. 49:1521-1530

Female domestic fowl, Gallus gallus domesticus , were reared from hatching with (peat-reared) or without (wire-reared) access to dry peat. When 8 weeks old, they were housed individually in cages and at 9 weeks the incidence of dustbathing on the wir

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::77cb51d90e5ceebc88db27bf24c950a6
https://doi.org/10.1016/0003-3472(95)90073-x

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Responses of domestic fowl to novel food and objects

Autor: Linda B. Murphy

Publikováno v: Applied Animal Ethology. 3:335-349

Five experiments are reported which investigate the responses of domestic fowl of two different stocks and several different ages towards novel food or other novel objects introduced into the home environment. The results indicated that one stock, in

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::45f2fe79b106fa3e9563d9eeadf6dc57
https://doi.org/10.1016/0304-3762(77)90058-x

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Observations on the use of feeding space in a commercial broiler chicken house

Autor: A. P. Preston, Linda B. Murphy

Publikováno v: British Poultry Science. 29:293-300

1. Observations were made on the use of food pans and food trays by commercially grown broiler chickens. 2. Birds fed by going inside the feeders on top of the food or from standing around the outside of the feeders. The feeding times of birds inside

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::fe0a9692bf33d976540117f305b121ae
https://doi.org/10.1080/00071668808417054

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Food availability and the feeding and drinking behaviour of broiler chickens grown commercially

Autor: Linda B. Murphy, A. P. Preston

Publikováno v: British Poultry Science. 29:273-283

1. Field observations were made on the effect of food depth in pans on the feeding and drinking behaviour of commercially grown broiler chickens aged between 17 and 43 d. 2. The group of birds receiving less food in pans had longer visits to the pans

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d5cb6285e6ddaf139effa494a22fd03
https://doi.org/10.1080/00071668808417052

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The practical problems of recognizing and measuring fear and exploration behaviour in the domestic fowl

Autor: Linda B. Murphy

Publikováno v: Animal Behaviour. 26:422-431

In studying behaviour supposedly motivated by fear or by exploration, consideration should be given to the biological functions of these two systems and to the ways in which the experimental environment may affect the performance of ‘natural’ res

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::42768be7345ee681f6904f2cacf6c985
https://doi.org/10.1016/0003-3472(78)90059-3

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Time‐budgeting in meat chickens grown commercially

Autor: A. P. Preston, Linda B. Murphy

Publikováno v: British Poultry Science. 29:571-580

1. Observations were made for 1‐h periods on 19 birds aged from 27 to 50 d in a commercial meat chicken flock. Data were collected on the frequency, the total proportion of time spent in different behaviour patterns, and sequencing of behaviour. 2.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::0ab2706ab36becb804133b3ece4f7f8c
https://doi.org/10.1080/00071668808417083

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Field study of food pan design and eating behaviour of young meat chickens

Autor: Linda B. Murphy, A. P. Preston

Publikováno v: British Poultry Science. 29:653-663

1. Observations were made, under commercial conditions, on the use of 5 types of automatic food pan by meat chickens aged from 0 to 23 d. 2. Pans which, by measurement, provided similar amounts of linear feeding space, differed significantly at some

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8a381780844f63827adc0cc78b868797
https://doi.org/10.1080/00071668808417091

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