Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Linar Z. Udin"'
Autor:
S. N. Aisyiyah Jenie, Yuni Kusumastuti, Fransiska S. H. Krismastuti, Yovilianda M. Untoro, Rizna T. Dewi, Linar Z. Udin, Nina Artanti
Publikováno v:
Sensors, Vol 21, Iss 3, p 881 (2021)
The development of fluorescent silica nanoparticles (SNP-RB) from natural amorphous silica and its performance as an Escherichia coli (E. coli) biosensor is described in this paper. SNP-RB was derived from silica recovered from geothermal installatio
Externí odkaz:
https://doaj.org/article/4212fd2ff9004d37ba96929083ffd203
Publikováno v:
Jurnal Riset Kimia, Vol 4, Iss 1 (2015)
ABSTRAK Protease alkaline and keratinase are a group of protease enzym which have important value in detergen industry and skin tannery. Brevibacillus agri A-03 is thermophilic bacteria isolate that comes from Ambayan Sumatera Barat hot spring and h
Externí odkaz:
https://doaj.org/article/1db3deca8a3a41f4b86cb8964e141ada
Autor:
Yovilianda Maulitiva Untoro, Nina Artanti, S. N. Aisyiyah Jenie, Yuni Kusumastuti, Rizna Triana Dewi, Linar Z. Udin, Fransiska Sri Herwahyu Krismastuti
Publikováno v:
Sensors
Volume 21
Issue 3
Sensors, Vol 21, Iss 881, p 881 (2021)
Volume 21
Issue 3
Sensors, Vol 21, Iss 881, p 881 (2021)
The development of fluorescent silica nanoparticles (SNP-RB) from natural amorphous silica and its performance as an Escherichia coli (E. coli) biosensor is described in this paper. SNP-RB was derived from silica recovered from geothermal installatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7bd168765edbb5e598236a6c376873c2
Autor:
S N Aisyiyah, Jenie, Yuni, Kusumastuti, Fransiska S H, Krismastuti, Yovilianda M, Untoro, Rizna T, Dewi, Linar Z, Udin, Nina, Artanti
Publikováno v:
Sensors (Basel, Switzerland)
The development of fluorescent silica nanoparticles (SNP-RB) from natural amorphous silica and its performance as an Escherichia coli (E. coli) biosensor is described in this paper. SNP-RB was derived from silica recovered from geothermal installatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::65128ebff6e1799042e91f653a7ac843
https://pubmed.ncbi.nlm.nih.gov/33525564
https://pubmed.ncbi.nlm.nih.gov/33525564
Publikováno v:
Advanced Pharmaceutical Bulletin, Vol 8, Iss 3, Pp 507-516 (2018)
Advanced Pharmaceutical Bulletin
Advanced Pharmaceutical Bulletin
Purpose: Breast cancer cells with overexpression of HER2 are known to be more aggressive, invasive, and resistant to chemotherapeutic agent. Brazilin, the major compound in the Caesalpinia sappan L. (CS) heartwood, has been studied for it's anticance
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2ca6edb57ab15927e934af4a5d5de84
http://apb.tbzmed.ac.ir/PDF/apb-8-507.pdf
http://apb.tbzmed.ac.ir/PDF/apb-8-507.pdf
Publikováno v:
Journal of Tropical Life Science, Vol 7, Iss 2, Pp 121-127 (2017)
P-glycoprotein (P-gp) resistance in cancer cells decreases intracellular accumulation of various anticancer drugs. This multidrug resistance (MDR) protein can be modulated by a number of non-cytotoxic drugs. We have screened 30 chincona alkaloids der
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06a84e3b3c3cb80e3b75047abd81e26f
https://doi.org/10.11594/jtls.07.02.06
https://doi.org/10.11594/jtls.07.02.06
Publikováno v:
AIP Conference Proceedings.
Tempe is a functional food prepared from soybeans through Rhizopus spp. fermentation, originated from Indonesia. The present study was performed to investigate the cytotoxicity and antioxidant activity of tempe prepared from fermentation for 0-156 h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2563f64e0db11fe34d94871d123fea72
https://doi.org/10.1063/1.5064323
https://doi.org/10.1063/1.5064323
Publikováno v:
MATEC Web of Conferences, Vol 154, p 04003 (2018)
Objective: to evaluated the antiproliferative activity of natural coumarin from Calophyllum incrasaptum M.R Henderson-Wytt Smith against human breast cancer cells MCF-7. Methode : Coumarin from ethyl acetate fraction of C. incrasaptum M.R Henderson-W
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6705dfd4c8edeefcf9865f5fb49a9c1
https://doaj.org/article/d0fdbe48ce264a41a3a57ee6af4d1b1e
https://doaj.org/article/d0fdbe48ce264a41a3a57ee6af4d1b1e
Autor:
Indah Dwiatmi Dewijanti, Rizna Triana Dewi, Zatil Afrah Athailah, Muhammad Hanafi, Nina Artanti, Hani Mulyani, Dian Musdalifah, Sri Handayani, Anastasia Fitria Devi, Raden Arthur Ario Lelono, Linar Z. Udin
Publikováno v:
AIP Conference Proceedings.
Various herbal teas are available in the market and used for health maintenance or prevention of diseases. Previous studies by our research group showed that several boiled water extracts or organic solvent extracts of Indonesian mistletoes (benalu)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1c0f12602ac15db6ce827dc6598f7e0a
https://doi.org/10.1063/1.5064322
https://doi.org/10.1063/1.5064322
Publikováno v:
Agritech, Vol 35, Iss 02, Pp 137-145 (2015)
Agritech; Vol 35, No 2 (2015); 137-145
Agritech; Vol 35, No 2 (2015); 137-145
Dried yogurt is one of yogurt product development innovations. Beside increases the shelf life, dried yogurt is also ore practical because it reduces the volume to the easier distribution process. Dried yogurt enriched by Difructose Anhydride III as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11d624b9a63d879c3a9fa32338f71021
https://jurnal.ugm.ac.id/agritech/article/view/9399
https://jurnal.ugm.ac.id/agritech/article/view/9399